Aioli
Packaged product Suppen und Saucen Boni Selection
Aioli contains 714 kcal per 100 g.
Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 594 kcal per 100 g across 167 products.
100 g provides 143 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 714 kcal | |
| Total fat L | 78 g | 100 % |
| Saturated fat L | 5,7 g | 29 % |
| Cholesterol L | 13,2 mg | 4 % |
| Sodium L | 352 mg | 15 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,9 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,022 mg | 0 % |
| Vitamin D L | 0,012 µg | 0,1 % |
| Vitamin E L | 21,5 mg | 143 % |
| Thiamin (B1) L | 0,02 mg | 2 % |
| Riboflavin (B2) L | 0,009 mg | 0,7 % |
| Niacin (B3) L | 0,005 mg | 0 % |
| Pantothensäure (B5) L | 0,08 mg | 2 % |
| Vitamin B6 L | 0,1 mg | 6 % |
| Folat (B9) L | 2,3 µg | 0,6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 4,2 mg | 0,3 % |
| Eisen L | 0,12 mg | 0,7 % |
| Magnesium L | 2,2 mg | 0,5 % |
| Phosphor L | 17,1 mg | 1 % |
| Kalium L | 48,8 mg | 1 % |
| Zink L | 0,12 mg | 1 % |
| Kupfer L | 0,022 mg | 2 % |
| Mangan L | 0,02 mg | 0,8 % |
| Selen L | 4,8 µg | 9 % |
| Iodin L | 0,89 µg | 0,6 % |
| Chlorid L | 2,7 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5 %
- Carbohydrates 1 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gbelow the median for Suppen und Saucen (median 1,2 g)
- Fiber0,5 gin the top quarter of Suppen und Saucen (median 0,3 g)
- Sugars0,7 gbelow the median for Suppen und Saucen (median 1,8 g)
- Fat78 gin the top quarter of Suppen und Saucen (median 64 g)
- Saturated fat5,7 gabove the median for Suppen und Saucen (median 5,2 g)
- Sodium352 mgin the lowest quarter of Suppen und Saucen (median 520 mg)
- Protein per 100 kcal0,13 gprotein density, useful for comparing foods with different calorie levels
- Water13,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 46,4 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 20,9 g |
Sugars and starch (1)
| Stärke L | 0,016 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 5,8 g |
| Linolsäure (Omega-6, 18:2) L | 15,1 g |
Carotenoids (1)
| Beta-Carotin L | 0,22 µg |
|---|
Other components (2)
| Wasser L | 13,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Boni Selection
- Barcode
- 5400141740752
- Category
- Aiolis
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
77,3% huile de navette, eau, 8% ail [ail, sel, correcteur d'acidité (E270)], 1,5% ail poudre, jaune d'OEUF en poudre, acidifiant (E330), conservateur (E202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)KnoblauchEiSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Aioli Gourmaise, Spread Boar's Head | 714 | 0 g | 7,1 g | 78,6 g |
| Allioli Delizioso | 714 | 1,4 g | 3,3 g | 77 g |
| Aioli Chef Select | 716 | 0,8 g | 1,8 g | 78,4 g |
| Aioli JUMBO | 712 | 1,2 g | 3,3 g | 77,1 g |
| Allioli Hacendado | 712 | 1,1 g | 1,5 g | 78 g |
| Aioli Chef Select | 711 | 0,8 g | 0,9 g | 78,2 g |
| Sauce Aïoli Marcel Recorbet | 710 | 1,4 g | 3,3 g | 77 g |
| Aïoli SÒSU | 722 | 1,9 g | 1,5 g | 78,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aioli?
100 g of Aioli has 714 kcal.
How much protein is in Aioli?
Aioli contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,5 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,2 g).
How many carbs are in Aioli?
Aioli has 2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aioli?
Aioli contains 78 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Aioli contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (143 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Aioli?
100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141740752. License: ODbL 1.0 (Open Food Facts). Source record dated 19. September 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.