White bread

Packaged product Brød og bagværk KFMB

White bread contains 280 kcal per 100 g.

Roughly 80 % of its calories come from carbohydrates, with 13 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).

100 g provides 27 % of the Daily Value for jern and 23 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

White bread by KFMB, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
9,6 gprotein
58 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 2 g 3 %
Saturated fat L 0,46 g 2 %
Trans fat L 0,06 g
Cholesterol L 0,4 mg 0,1 %
Sodium L 189 mg 8 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 2 g 7 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 9,6 g 19 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 92 µg23 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Jern L 4,9 mg27 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 80 %Fat: 6 %280kcal / 100 g
  • Protein 13 %
  • Carbohydrates 80 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern27 %Folat (B9)23 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %

Nutritional insights

  • Protein9,6 gabove the median for brød og bagværk (median 8 g)
  • Fiber2 gbelow the median for brød og bagværk (median 2,3 g)
  • Sugars2 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat2 gin the lowest quarter of brød og bagværk (median 7 g)
  • Saturated fat0,46 gbelow the median for brød og bagværk (median 1,6 g)
  • Sodium189 mgin the lowest quarter of brød og bagværk (median 409 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,34 g
Polyumættet fedt L1,3 g
Sugars and starch (1)
Stivelse L0 g
Other components (2)
Alkohol L0 g
Koffein L0 mg

Product details

Brand
KFMB
Barcode
6271003081035
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Everything Bagel Dempsters 280 10,7 g 50,7 g 4,7 g
Brioche Hot Dog Bun Franz 280 12 g 48 g 4 g
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100% whole wheat bread Market Basket 280 12 g 48 g 4 g
Bread baguette Woolworths 280 10 g 54,1 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White bread?

100 g of White bread has 280 kcal.

How much protein is in White bread?

White bread contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in White bread?

White bread has 58 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White bread?

White bread contains 2 g of fat per 100 g, of which 0,46 g is saturated (2 % of the Daily Value).

What vitamins and minerals does White bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (27 % DV) and Folat (B9) (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White bread?

100 g contains 189 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6271003081035. License: ODbL 1.0 (Open Food Facts). Source record dated 16. august 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.