Peanut Butter Pumpkins

Packaged product Sweets og Desserter Reese's

Peanut Butter Pumpkins contains 500 kcal per 100 g. A serving, 1 piece, 34 g (34 g) provides about 170 kcal.

Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.

100 g provides 16 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanut Butter Pumpkins by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
11,8 gprotein
52,9 gcarbohydrates
29,4 gfat
170kcal in serving, 1 piece, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 29,4 g 38 %
Saturated fat L 8,8 g 44 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 397 mg 17 %
Total carbohydrates L 52,9 g 19 %
Dietary fiber L 2,9 g 10 %
Total sugars L 47,1 g
Added sugars L 44,1 g 88 %
Protein L 11,8 g 24 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 88 mg7 %
Jern L 2,9 mg16 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 382 mg8 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 40 %Fat: 51 %500kcal / 100 g
  • Protein 9 %
  • Carbohydrates 40 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern16 %Kalium8 %Calcium7 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %

Nutritional insights

  • Protein11,8 gin the top quarter of sweets og desserter (median 2,9 g)
  • Fiber2,9 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars47,1 gbelow the median for sweets og desserter (median 54 g)
  • Fat29,4 gin the top quarter of sweets og desserter (median 1,7 g)
  • Saturated fat8,8 gabove the median for sweets og desserter (median 2,1 g)
  • Sodium397 mgin the top quarter of sweets og desserter (median 50 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Sugars and starch (1)
Stivelse L0 g
Other components (2)
Alkohol L0 g
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 11,8 g11,8 g
Carbohydrates 52,9 g52,9 g
Fat 29,4 g29,4 g
Fiber 2,9 g2,9 g
Sugars 47,1 g47,1 g
Sodium 397 mg397 mg

Product details

Brand
Reese's
Barcode
0034000472031
Label serving
1 PIECE (34 g)
Category
Konfekturevirksomhed
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts; milk chocolate (sugar; cocoa butter; chocolate; nonfat milk; milk fat; lactose; soy lecithin; pgpr, emulsifier); sugar; dextrose; chocolate; nonfat milk; contains 2% or less of: vegetable oil (cocoa butter, palm, shea, sunflower and/or safflower oil); salt; whey (milk); milk fat; soy lecithin; tbhq (preservative); vanillin, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderSukkerMælkPalmeolieSaltKakaosmørSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Pumpkins?

100 g of Peanut Butter Pumpkins has 500 kcal. Serving, 1 piece, 34 g (34 g): about 170 kcal.

Is Peanut Butter Pumpkins high in protein?

Peanut Butter Pumpkins contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 4 g in serving, 1 piece, 34 g (34 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,9 g).

How many carbs are in Peanut Butter Pumpkins?

Peanut Butter Pumpkins has 52,9 g of total carbohydrates per 100 g, including 2,9 g of fiber and 47,1 g of sugars.

How much fat is in Peanut Butter Pumpkins?

Peanut Butter Pumpkins contains 29,4 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

What vitamins and minerals does Peanut Butter Pumpkins contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Pumpkins?

100 g contains 397 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. august 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658339. License: CC0 1.0 (U.S. public domain). Source record dated 20. september 2023. Imported 6. november 2026.
  • Open Food Facts, record 0034000472031. License: ODbL 1.0 (Open Food Facts). Source record dated 14. august 2025. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.