Long Grain Rice

Packaged product Korn og pastaprodukter Signature Select

Long Grain Rice contains 356 kcal per 100 g. A serving, 1/4 cup, 45 g (45 g) provides about 160 kcal.

Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (350 kcal per 100 g).

100 g provides 31 % of the Daily Value for Folat (B9), 25 % of the Daily Value for jern and 24 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Long Grain Rice by Signature Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
6,7 gprotein
80 gcarbohydrates
0 gfat
160kcal in serving, 1/4 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 22 mg 1 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 6,7 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Niacin (B3) L 3,8 mg24 %
Folat (B9) L 124 µg31 %
Cholin L 0 mg0 %
Calcium L 4 mg0,3 %
Jern L 4,4 mg25 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 58 mg1 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 92 %356kcal / 100 g
  • Protein 8 %
  • Carbohydrates 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)31 %Jern25 %Niacin (B3)24 %Kalium1 %Calcium0,3 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %

Nutritional insights

  • Protein6,7 gbelow the median for korn og pastaprodukter (median 7 g)
  • Fiber0 gin the lowest quarter of korn og pastaprodukter (median 2 g)
  • Sugars0 gin the lowest quarter of korn og pastaprodukter (median 0,3 g)
  • Fat0 gin the lowest quarter of korn og pastaprodukter (median 1 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,16 g)
  • Sodium22 mgin the top quarter of korn og pastaprodukter (median 1,2 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (2)
Koffein L0 mg
Folinsyre L124 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 356 kcal356 kcal
Protein 6,7 g6,7 g
Carbohydrates 80 g80 g
Fat 0 g0 g
Fiber 2,2 g0 g
Sugars 0 g0 g
Sodium 0 mg22 mg

Product details

Brand
Signature Select
Barcode
0021130502028
Quantity
32 oz
Label serving
1/4 cup (45 g)
Category
Ricer
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Long grain rice, ferric phosphate, niacin, thiamin mononitrate, and folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Ris

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Long Grain Rice?

100 g of Long Grain Rice has 356 kcal. Serving, 1/4 cup, 45 g (45 g): about 160 kcal.

How much protein is in Long Grain Rice?

Long Grain Rice contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 1/4 cup, 45 g (45 g). About 8 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 7 g).

How many carbs are in Long Grain Rice?

Long Grain Rice has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Long Grain Rice?

Long Grain Rice contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Long Grain Rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (31 % DV), jern (25 % DV) and Niacin (B3) (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Long Grain Rice?

100 g contains 22 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. januar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2460078. License: CC0 1.0 (U.S. public domain). Source record dated 3. september 2021. Imported 6. november 2026.
  • Open Food Facts, record 0021130502028. License: ODbL 1.0 (Open Food Facts). Source record dated 11. januar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.