light & crispy fish fillets

Packaged product Snacks jack & annie's

Light & crispy fish fillets contains 198 kcal per 100 g. A serving, 2 pieces, 91 g (91 g) provides about 180 kcal.

Roughly 45 % of its calories come from fat, with 44 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

light & crispy fish fillets by jack & annie's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
5,5 gprotein
22 gcarbohydrates
9,9 gfat
180kcal in serving, 2 pieces, 91 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 9,9 g 13 %
Saturated fat L 1,1 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 637 mg 28 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 4,4 g 16 %
Total sugars L 2,2 g
Added sugars L 0 g 0 %
Protein L 5,5 g 11 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 54,9 mg4 %
Jern L 1,3 mg7 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 264 mg6 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 44 %Fat: 45 %198kcal / 100 g
  • Protein 11 %
  • Carbohydrates 44 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium6 %Calcium4 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %

Nutritional insights

  • Protein5,5 gbelow the median for snacks (median 7,3 g)
  • Fiber4,4 gabove the median for snacks (median 4 g)
  • Sugars2,2 gbelow the median for snacks (median 4,9 g)
  • Fat9,9 gin the lowest quarter of snacks (median 20,8 g)
  • Saturated fat1,1 gin the lowest quarter of snacks (median 3,6 g)
  • Sodium637 mgabove the median for snacks (median 414 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
jack & annie's
Barcode
0850055872042
Quantity
8.0 oz
Label serving
2 pieces (91 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in light & crispy fish fillets?

100 g of light & crispy fish fillets has 198 kcal. Serving, 2 pieces, 91 g (91 g): about 180 kcal.

How much protein is in light & crispy fish fillets?

Light & crispy fish fillets contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 5 g in serving, 2 pieces, 91 g (91 g). About 11 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,3 g).

How many carbs are in light & crispy fish fillets?

Light & crispy fish fillets has 22 g of total carbohydrates per 100 g, including 4,4 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in light & crispy fish fillets?

Light & crispy fish fillets contains 9,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in light & crispy fish fillets?

100 g contains 637 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850055872042. License: ODbL 1.0 (Open Food Facts). Source record dated 24. december 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.