Calories in Linser, tørt

Generic food Dried or dry Bønner og bælgfrugter

Linser, tørt contains 351 kcal per 100 g. A typical serving of referencebeløb, racc (35 g) provides about 123 kcal.

Roughly 69 % of its calories come from carbohydrates, with 26 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in bælgfrugter og ægprodukter on FoodFactly, where the median is 127 kcal per 100 g across 312 foods.

100 g provides 93 % of the Daily Value for kobber, 68 % of the Daily Value for mangan and 40 % of the Daily Value for jern.

These values are for the dried or dry food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: Foundation Foods.

351kcal per 100 g
23,6 gprotein
62,2 gcarbohydrates
1,9 gfat
123kcal in referencebeløb, racc (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 351 kcal
Total fat M 1,9 g 2 %
Saturated fat not reported
Sodium M 0 mg 0 %
Total carbohydrates C 62,2 g 23 %
Dietary fiber not reported
Total sugars not reported
Protein C 23,6 g 47 %
Calcium M 61,8 mg5 %
Jern M 7,2 mg40 %
Magnesium M 107 mg25 %
Phosphor M 374 mg30 %
Kalium M 949 mg20 %
Zink M 3,9 mg35 %
Kobber M 0,84 mg93 %
Mangan M 1,6 mg68 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 69 %Fat: 5 %351kcal / 100 g
  • Protein 26 %
  • Carbohydrates 69 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber93 %Mangan68 %Jern40 %Zink35 %Phosphor30 %Magnesium25 %Kalium20 %Calcium5 %

Nutritional insights

  • Protein23,6 gin the top quarter of bælgfrugter og ægprodukter (median 8,9 g)
  • Fat1,9 gabove the median for bælgfrugter og ægprodukter (median 1,4 g)
  • Sodium0 mgin the lowest quarter of bælgfrugter og ægprodukter (median 41 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
  • Water9,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse M37,1 g
Other components (4)
Vand M9,5 g
Nitrogen M3,8 g
Aske M2,9 g
Resistent stivelse M16 g

Other forms of Linser

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Linser, spirede, rå Raw 106 9 g 22,1 g 0,55 g
Linser, spirede, kogt, omrøring- friturestegt, uden salt Cooked 101 8,8 g 21,3 g 0,45 g
Linser, spirede, kogt, omrøring- friturestegt, med salt Cooked 101 8,8 g 21,3 g 0,45 g
Linser, rå Raw 352 24,6 g 63,4 g 1,1 g
Linser, kogt Cooked 116 9 g 20,1 g 0,38 g
Linser, lyserød eller rød, rå Raw 358 23,9 g 63,1 g 2,2 g
Linser, frø, kogt, kogt, med salt Cooked 114 9 g 19,5 g 0,38 g
Linser, NFS 166 8,4 g 18,7 g 6,9 g
Linser, fra tørret, tilsat fedt Dried or dry 166 8,4 g 18,7 g 6,9 g
Linser, fra tørret, ikke tilsat fedt Dried or dry 115 9 g 20 g 0,38 g
Linser, fra dåse Canned 166 8,4 g 18,7 g 6,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Bønner, cannellini, tørt Dried or dry 337 21,6 g 59,8 g 2,2 g
Blackeye ærter, tørt Dried or dry 346 21,2 g 61,8 g 2,4 g
Kikerærter, (Garbanzo-bønner), bengalgram), tørt Dried or dry 372 21,3 g 60,4 g 6,3 g
Hampfrø, frø, rå Raw 343 22,9 g 61,5 g 1,6 g
Ærter (med bælg), catjang, frø, rå Raw 343 23,9 g 59,6 g 2,1 g
Abrikoser, frø, rå Raw 347 24,3 g 61,9 g 1,3 g
Ærter (med bælg), almindelig (blackeyes, crowder, mod syd), frø, rå Raw 336 23,5 g 60 g 1,3 g
Yokan, tilberedt af adzuki-bønner og sukker 260 3,3 g 60,7 g 0,12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry linser?

100 g of dried or dry linser has 351 kcal. Referencebeløb, racc (35 g): about 123 kcal.

Is dried or dry linser high in protein?

Dried or dry linser contains 23,6 g of protein per 100 g (47 % of the 50 g Daily Value), or 8,3 g in referencebeløb, racc (35 g). About 26 % of its calories come from protein. Compared with other bælgfrugter og ægprodukter, that is among the highest quarter (median 8,9 g).

How many carbs are in dried or dry linser?

Dried or dry linser has 62,2 g of total carbohydrates per 100 g.

How much fat is in dried or dry linser?

Dried or dry linser contains 1,9 g of fat per 100 g.

What vitamins and minerals does dried or dry linser contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (93 % DV), mangan (68 % DV), jern (40 % DV), zink (35 % DV) and phosphor (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry linser?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does linser have the same nutrition dried or dry and raw?

No. Per 100 g, linser, tørt has 351 kcal, while linser, spirede, rå has 106 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 26. oktober 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2644283. License: CC0 1.0 (U.S. public domain). Source record dated 26. oktober 2023. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.