Garlic chicken

Packaged product Korn og pastaprodukter Bremer

Garlic chicken contains 96 kcal per 100 g. A serving, 198 g (198 g) provides about 190 kcal.

Roughly 60 % of its calories come from carbohydrates, with 23 % from protein and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 182 kcal per 100 g across 1.348 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Garlic chicken by Bremer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
5,6 gprotein
14,6 gcarbohydrates
1,8 gfat
190kcal in serving, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,76 g 4 %
Trans fat L 0 g
Cholesterol L 7,6 mg 3 %
Sodium L 202 mg 9 %
Total carbohydrates L 14,6 g 5 %
Dietary fiber L 2 g 7 %
Total sugars L 0,51 g
Added sugars L 0 g 0 %
Protein L 5,6 g 11 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 40,4 mg3 %
Jern L 0,51 mg3 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 202 mg4 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 60 %Fat: 16 %96kcal / 100 g
  • Protein 23 %
  • Carbohydrates 60 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium4 %Calcium3 %Jern3 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %

Nutritional insights

  • Protein5,6 gbelow the median for korn og pastaprodukter (median 7,3 g)
  • Fiber2 gabove the median for korn og pastaprodukter (median 1,8 g)
  • Sugars0,51 gin the lowest quarter of korn og pastaprodukter (median 2,7 g)
  • Fat1,8 gin the lowest quarter of korn og pastaprodukter (median 5 g)
  • Saturated fat0,76 gbelow the median for korn og pastaprodukter (median 1,6 g)
  • Sodium202 mgin the lowest quarter of korn og pastaprodukter (median 400 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Bremer
Barcode
4099100108484
Quantity
198 g
Label serving
198 g
Category
Pasta-retter
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Broccoli, Carrots, Corn, Pasta (Water, Durum Wheat Semolina), Garlic Sauce (Water, Cream, Vegetable Fat, Liquid Glucose, Emulsifiers, Caseinate, Acidity Regulators, Stabilizers, Garlic), Butter, Corn Starch, Seasoning Powder (Wheat Flour, Sugar, Corn Starch, Salt, Milk Solids, Dehydrated Onion, Dehydrated Garlic, Yeast Extract, White Pepper, Acidifying Agents), Refined Flour, Olive Oil, Salt, Lime Powder, Black Pepper, Dry Parsley, Oregano, Cooked Chicken Breast with Rib Meat (Water, Seasoning), Caramel Color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørOlivenolieSaltCremeHvidløgHvedemelSukkerLøgGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic chicken?

100 g of Garlic chicken has 96 kcal. Serving, 198 g (198 g): about 190 kcal.

How much protein is in Garlic chicken?

Garlic chicken contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 11 g in serving, 198 g (198 g). About 23 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 7,3 g).

How many carbs are in Garlic chicken?

Garlic chicken has 14,6 g of total carbohydrates per 100 g, including 2 g of fiber and 0,51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic chicken?

Garlic chicken contains 1,8 g of fat per 100 g, of which 0,76 g is saturated (4 % of the Daily Value).

How much sodium is in Garlic chicken?

100 g contains 202 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100108484. License: ODbL 1.0 (Open Food Facts). Source record dated 16. november 2025. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.