Vildtkød, elk, rå: Nutrition Facts
Generic food Raw Kød
Vildtkød, elk, rå contains 111 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 31 kcal.
Roughly 88 % of its calories come from protein, with 12 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in lamb, kalv og spilprodukter on FoodFactly, where the median is 196 kcal per 100 g across 465 foods.
100 g provides 22 % of the Daily Value for zink, 18 % of the Daily Value for selen and 15 % of the Daily Value for jern.
These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 111 kcal | |
| Total fat ? | 1,5 g | 2 % |
| Saturated fat ? | 0,53 g | 3 % |
| Cholesterol ? | 55 mg | 18 % |
| Sodium ? | 58 mg | 3 % |
| Total carbohydrates Z | 0 g | 0 % |
| Dietary fiber Z | 0 g | 0 % |
| Total sugars | not reported | |
| Protein ? | 23 g | 46 % |
| Vitamin A ? | 0 µg | 0 % |
| Vitamin C Z | 0 mg | 0 % |
| Calcium ? | 4 mg | 0,3 % |
| Jern ? | 2,8 mg | 15 % |
| Magnesium ? | 23 mg | 5 % |
| Phosphor ? | 161 mg | 13 % |
| Kalium ? | 312 mg | 7 % |
| Zink ? | 2,4 mg | 22 % |
| Kobber ? | 0,12 mg | 13 % |
| Mangan ? | 0,012 mg | 0,5 % |
| Selen I | 9,8 µg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 88 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23 gabove the median for lamb, kalv og spilprodukter (median 22,8 g)
- Fat1,5 gin the lowest quarter of lamb, kalv og spilprodukter (median 9,3 g)
- Saturated fat0,53 gin the lowest quarter of lamb, kalv og spilprodukter (median 3,5 g)
- Sodium58 mgin the lowest quarter of lamb, kalv og spilprodukter (median 72 mg)
- Protein per 100 kcal20,7 gprotein density, useful for comparing foods with different calorie levels
- Water74,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,36 g |
|---|---|
| Polyumættet fedt ? | 0,3 g |
Amino acids (17)
| Tryptophan Formand ? | 0,41 g |
|---|---|
| Threonin ? | 1 g |
| Isoleucin ? | 0,74 g |
| Leucin ? | 1,9 g |
| Lysin ? | 2,1 g |
| Methionin ? | 0,55 g |
| Phenylalanin ? | 0,91 g |
| Tyrosin ? | 0,82 g |
| Valine ? | 0,81 g |
| Arginin ? | 1,6 g |
| Histidin ? | 0,73 g |
| Alanin ? | 1,4 g |
| Asparaginsyre ? | 2,3 g |
| Glutaminsyre ? | 3,7 g |
| Glycin ? | 0,97 g |
| Proline ? | 0,99 g |
| Serine ? | 1 g |
Individual fatty acids (11)
| Linolsyre (omega- 6, 18: 2) ? | 0,17 g |
|---|---|
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0,03 g |
| SFA 16: 0 ? | 0,35 g |
| SFA 18: 0 ? | 0,14 g |
| MUFA 18: 1 ? | 0,23 g |
| PUFA 18: 3 ? | 0,04 g |
| PUFA 20: 4 ? | 0,09 g |
| MUFA 16: 1 ? | 0,13 g |
| MUFA 20: 1 ? | 0 g |
Carotenoids (1)
| Retinol ? | 0 µg |
|---|
Other components (4)
| Vand ? | 74,4 g |
|---|---|
| Aske ? | 1 g |
| Energi ? | 464 kJ |
| A-vitamin, IE ? | 0 IU |
Other forms of Vildtkød
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vildtkød, moskrat, rå Raw | 162 | 20,8 g | 0 g | 8,1 g |
| Vildtkød, moskrat, kogt, ristede Cooked | 234 | 30,1 g | 0 g | 11,7 g |
| Vildtkød, oposum, kogt, ristede Cooked | 221 | 30,2 g | 0 g | 10,2 g |
| Vildtkød, kanin, tamsvin, sammensat af udskæringer, rå Raw | 136 | 20,1 g | 0 g | 5,6 g |
| Vildtkød, kanin, tamsvin, sammensat af udskæringer, kogt, ristede Cooked | 197 | 29,1 g | 0 g | 8,1 g |
| Vildtkød, egern, rå Raw | 120 | 21,2 g | 0 g | 3,2 g |
| Vildtkød, egern, kogt, ristede Cooked | 173 | 30,8 g | 0 g | 4,7 g |
| Vildtkød, bison, topsirloin, kun separable lean, trimmet til 0 "fedt, rå Raw | 113 | 21,4 g | 0 g | 2,4 g |
| Vildtkød, bison, ribeye, kun separable lean, trimmet til 0 "fedt, rå Raw | 116 | 22,1 g | 0 g | 2,4 g |
| Vildtkød, bison, skulderprop, kun separable lean, trimmet til 0 "fedt, rå Raw | 109 | 21,1 g | 0 g | 2,1 g |
| Vildtkød, bison, chuck, skulderprop, kun separable lean, rå Raw | 119 | 21,1 g | 0 g | 3,2 g |
| Vildtkød, bison, ribeye, kun separable lean, 1 "bøf, kogt, brilleret Cooked | 177 | 29,5 g | 0 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Svinekød, Leg sirloin stege, udbenet, separable magert og fedt, rå Raw | 113 | 22,9 g | 0 g | 1,7 g |
| Kalv, ben, top runde, hætte af, cutlet, udbenet, rå Raw | 107 | 22,1 g | 0 g | 2,1 g |
| Okse, runde, øje af rund stege, udbenet, kun separable lean, trimmet til 0 "fedt, vælg, rå Raw | 116 | 23,4 g | 0 g | 2,5 g |
| Okse, runde, øje af rund bøf, udbenet, kun separable lean, trimmet til 0 "fedt, vælg, rå Raw | 116 | 23,4 g | 0 g | 2,5 g |
| Okse, runde, øverste runde bøf, udbenet, kun separable lean, trimmet til 0 "fedt, vælg, rå Raw | 116 | 23,6 g | 0 g | 2,5 g |
| Okse, runde, øverste runde stege, udbenet, kun separable lean, trimmet til 0 "fedt, vælg, rå Raw | 116 | 23,6 g | 0 g | 2,5 g |
| Svinekød, friske, loin, sirloin (chops og roastes), udbenet, kun separable lean, rå Raw | 121 | 22,8 g | 0 g | 2,6 g |
| Okse, græs- fodret, stripsteaks, lean alene, rå Raw | 117 | 23,1 g | 0 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in raw vildtkød?
100 g of raw vildtkød has 111 kcal. 1 oz (28,4 g): about 31 kcal. 1 lb (454 g): about 503 kcal.
Is raw vildtkød high in protein?
Raw vildtkød contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 6,5 g in 1 oz (28,4 g). About 88 % of its calories come from protein. Compared with other lamb, kalv og spilprodukter, that is above the median (median 22,8 g).
How many carbs are in raw vildtkød?
Raw vildtkød has 0 g of total carbohydrates per 100 g, including 0 g of fiber.
How much fat is in raw vildtkød?
Raw vildtkød contains 1,5 g of fat per 100 g, of which 0,53 g is saturated (3 % of the Daily Value).
What vitamins and minerals does raw vildtkød contain?
Per 100 g, the most notable amounts relative to the Daily Value are zink (22 % DV), selen (18 % DV), jern (15 % DV), kobber (13 % DV) and phosphor (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw vildtkød?
100 g contains 58 mg of sodium, 3 % of the 2,300 mg Daily Value.
Does vildtkød have the same nutrition raw and cooked?
No. Per 100 g, vildtkød, elk, rå has 111 kcal, while vildtkød, moskrat, kogt, ristede has 234 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 175301. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.