Sprouted Cinnamon Raisin Bread

Packaged product Pain et produits cuits au four Simple Truth Organic

Sprouted Cinnamon Raisin Bread contains 265 kcal per 100 g. A serving, 1 portion, 34 g (34 g) provides about 90 kcal.

Roughly 77 % of its calories come from carbohydrates, with 18 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 77 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

265kcal per 100 g
11,8 gprotein
50 gcarbohydrates
1,5 gfat
90kcal in serving, 1 portion, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 1,5 g 2 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 50 g 18 %
Dietary fiber L 8,8 g 32 %
Total sugars L 14,7 g
Added sugars L 0 g 0 %
Protein L 11,8 g 24 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Fer L 13,8 mg77 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 77 %Fat: 5 %265kcal / 100 g
  • Protein 18 %
  • Carbohydrates 77 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer77 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %Folate (B9)0 %Vitamine B120 %

Nutritional insights

  • Protein11,8 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber8,8 gin the top quarter of pain et produits cuits au four (median 2,4 g)
  • Sugars14,7 gin the top quarter of pain et produits cuits au four (median 3,9 g)
  • Fat1,5 gin the lowest quarter of pain et produits cuits au four (median 7,1 g)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Simple Truth Organic
Barcode
0011110128409
Label serving
1 portion (34 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sprouted Cinnamon Raisin Bread?

100 g of Sprouted Cinnamon Raisin Bread has 265 kcal. Serving, 1 portion, 34 g (34 g): about 90 kcal.

Is Sprouted Cinnamon Raisin Bread high in protein?

Sprouted Cinnamon Raisin Bread contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 34 g (34 g). About 18 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Sprouted Cinnamon Raisin Bread?

Sprouted Cinnamon Raisin Bread has 50 g of total carbohydrates per 100 g, including 8,8 g of fiber and 14,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sprouted Cinnamon Raisin Bread?

Sprouted Cinnamon Raisin Bread contains 1,5 g of fat per 100 g.

What vitamins and minerals does Sprouted Cinnamon Raisin Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (77 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 janvier 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110128409. License: ODbL 1.0 (Open Food Facts). Source record dated 2 janvier 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.