Soy Protein Isolate 2.0
Packaged product Haricots et légumineuses HSN
Soy Protein Isolate 2.0 contains 367 kcal per 100 g. A serving, 30 g (30 g) provides about 110 kcal.
Roughly 98 % of its calories come from protein, with 1 % from fat and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for haricots et légumineuses on FoodFactly (379 kcal per 100 g).
100 g provides 87 % of the Daily Value for manganèse, 56 % of the Daily Value for phosphore and 56 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,2 g | 1 % |
| Trans fat L | 0 g | |
| Sodium L | 905 mg | 39 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 90 g | 180 % |
| Vitamine C L | 0,5 mg | 0,6 % |
| Vitamine E L | 0,3 mg | 2 % |
| Thiamine (B1) L | 0,062 mg | 5 % |
| Riboflavine (B2) L | 0,018 mg | 1 % |
| Niacine (B3) L | 0,77 mg | 5 % |
| Acide pantothénique (B5) L | 0,73 mg | 15 % |
| Vitamine B6 L | 0,21 mg | 12 % |
| Calcium L | 200 mg | 15 % |
| Fer L | 10 mg | 56 % |
| Magnésium L | 75 mg | 18 % |
| Phosphore L | 700 mg | 56 % |
| Potassium L | 200 mg | 4 % |
| Zinc L | 3 mg | 27 % |
| Cuivre L | 0,5 mg | 56 % |
| Manganèse L | 2 mg | 87 % |
| Sélénium L | 10 µg | 18 % |
| Chlorure L | 20 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 98 %
- Carbohydrates 1 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein90 gin the top quarter of haricots et légumineuses (median 80 g)
- Fiber0 gin the lowest quarter of haricots et légumineuses (median 2 g)
- Fat0,5 gin the lowest quarter of haricots et légumineuses (median 3,7 g)
- Saturated fat0,2 gbelow the median for haricots et légumineuses (median 0,7 g)
- Sodium905 mgabove the median for haricots et légumineuses (median 840 mg)
- Protein per 100 kcal24,5 gprotein density, useful for comparing foods with different calorie levels
- Water62,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (3)
| Graisses monoinsaturées L | 0,1 g |
|---|---|
| Graisses polyinsaturées L | 0,2 g |
| Acides gras oméga-3 L | 0 g |
Sugars and starch (1)
| Étoile L | 0,35 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,21 g |
| Acide linoléique (oméga-6, 18:2) L | 1,4 g |
Other components (2)
| Eau L | 62,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- HSN
- Barcode
- 5060326273767
- Quantity
- 2 kg
- Label serving
- 30 g
- Category
- Poudres de protéines
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Soy protein isolate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pea isolate 80% protein powder Sprouts | 367 | 80 g | 3,3 g | 5 g |
| 100% Soy Protein Prozis | 367 | 84 g | 4,9 g | 0,5 g |
| Faba bean protein natural vanilla flavour Pulsin | 367 | 73,7 g | 9,6 g | 3,3 g |
| Soy Protein Isolate Trec | 366 | 85 g | 4,1 g | 1,1 g |
| Soya Protein Isolate Bulk Powders | 365 | 85 g | 3,5 g | 0,4 g |
| no-nonsense plant protein Kerala Vanilla Bean Cosmix | 365 | 61 g | 29,5 g | 1,2 g |
| 100% Soy Protein Prozis | 370 | 79 g | 8,3 g | 1,4 g |
| Soy Protein (vanilla) Prozis | 370 | 80 g | 7,7 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soy Protein Isolate 2.0?
100 g of Soy Protein Isolate 2.0 has 367 kcal. Serving, 30 g (30 g): about 110 kcal.
Is Soy Protein Isolate 2.0 high in protein?
Soy Protein Isolate 2.0 contains 90 g of protein per 100 g (180 % of the 50 g Daily Value), or 27 g in serving, 30 g (30 g). About 98 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 80 g).
How many carbs are in Soy Protein Isolate 2.0?
Soy Protein Isolate 2.0 has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soy Protein Isolate 2.0?
Soy Protein Isolate 2.0 contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Soy Protein Isolate 2.0 contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (87 % DV), phosphore (56 % DV), fer (56 % DV), cuivre (56 % DV) and zinc (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Soy Protein Isolate 2.0?
100 g contains 905 mg of sodium, 39 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060326273767. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.