Shredded wheat

Packaged product Grains et pâtes alimentaires Post Foods Llc

Shredded wheat contains 373 kcal per 100 g. A serving, 1 cup, 59 g (59 g) provides about 220 kcal.

Roughly 84 % of its calories come from carbohydrates, with 9 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (375 kcal per 100 g).

100 g provides 153 % of the Daily Value for fer, 106 % of the Daily Value for Vitamine B12 and 83 % of the Daily Value for Thiamine (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

373kcal per 100 g
8,5 gprotein
83 gcarbohydrates
3,4 gfat
220kcal in serving, 1 cup, 59 g (59 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 3,4 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 102 mg 4 %
Total carbohydrates L 83 g 30 %
Dietary fiber L 10,2 g 36 %
Total sugars L 20,3 g
Protein L 8,5 g 17 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Thiamine (B1) L 1 mg83 %
Riboflavine (B2) L 0,72 mg55 %
Niacine (B3) L 8,5 mg53 %
Vitamine B6 L 0,85 mg50 %
Folate (B9) L 59 µg15 %
Vitamine B12 L 2,5 µg106 %
Calcium L 0 mg0 %
Fer L 27,5 mg153 %
Magnésium L 102 mg24 %
Phosphore L 254 mg20 %
Potassium L 356 mg8 %
Zinc L 2,5 mg23 %
Cuivre L 0,34 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 84 %Fat: 8 %373kcal / 100 g
  • Protein 9 %
  • Carbohydrates 84 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer153 %Vitamine B12106 %Thiamine (B1)83 %Riboflavine (B2)55 %Niacine (B3)53 %Vitamine B650 %Cuivre38 %Magnésium24 %Zinc23 %Phosphore20 %

Nutritional insights

  • Protein8,5 gbelow the median for grains et pâtes alimentaires (median 9,3 g)
  • Fiber10,2 gin the top quarter of grains et pâtes alimentaires (median 6,7 g)
  • Sugars20,3 gabove the median for grains et pâtes alimentaires (median 12 g)
  • Fat3,4 gbelow the median for grains et pâtes alimentaires (median 5 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,55 g)
  • Sodium102 mgbelow the median for grains et pâtes alimentaires (median 222 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,85 g
Graisses polyinsaturées L0,85 g
Other components (2)
Carbohydrate, other L53 g
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 373 kcal373 kcal
Protein 8,5 g8,5 g
Carbohydrates 83,1 g83 g
Fat 3,4 g3,4 g
Fiber 10,2 g10,2 g
Sugars 20,3 g20,3 g
Sodium 102 mg102 mg

Product details

Brand
Post Foods Llc
Barcode
0884912181701
Label serving
1 cup (59 g)
Category
Céréales et leurs produits
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain wheat, sugar, honey, canola oil, molasses, almonds, partially defatted wheat germ, salt. bht added to packaging material to preserve product freshness. vitamins and minerals: reduced iron, niacinamide, zinc oxide (source of zinc), vitamin b6, riboflavin (vitamin b2), thiamin mononitrate (vitamin b1), folic acid, vitamin b12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreChérieHuile de colza (canola)AmandesSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shredded wheat?

100 g of Shredded wheat has 373 kcal. Serving, 1 cup, 59 g (59 g): about 220 kcal.

How much protein is in Shredded wheat?

Shredded wheat contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 5 g in serving, 1 cup, 59 g (59 g). About 9 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 9,3 g).

How many carbs are in Shredded wheat?

Shredded wheat has 83 g of total carbohydrates per 100 g, including 10,2 g of fiber and 20,3 g of sugars.

How much fat is in Shredded wheat?

Shredded wheat contains 3,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Shredded wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (153 % DV), Vitamine B12 (106 % DV), Thiamine (B1) (83 % DV), Riboflavine (B2) (55 % DV) and Niacine (B3) (53 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shredded wheat?

100 g contains 102 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1864238. License: CC0 1.0 (U.S. public domain). Source record dated 8 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0884912181701. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.