Saltines original
Packaged product Epices, herbes et condiments weis quality
Saltines original contains 400 kcal per 100 g. A serving, 14 g (14 g) provides about 56 kcal.
Roughly 72 % of its calories come from carbohydrates, with 22 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
100 g provides 37 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 900 mg | 39 % |
| Total carbohydrates L | 73,3 g | 27 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 6,7 g | 13 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Niacine (B3) L | 0 mg | 0 % |
| Acide pantothénique (B5) L | 0 mg | 0 % |
| Calcium L | 13 mg | 1 % |
| Fer L | 6,7 mg | 37 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 107 mg | 2 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
| Iodine L | 0 µg | 0 % |
| Fluorure L | 0 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 72 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for epices, herbes et condiments (median 6 g)
- Fiber0 gin the lowest quarter of epices, herbes et condiments (median 2,9 g)
- Sugars0 gin the lowest quarter of epices, herbes et condiments (median 5 g)
- Fat10 gabove the median for epices, herbes et condiments (median 9 g)
- Saturated fat0 gin the lowest quarter of epices, herbes et condiments (median 2,5 g)
- Sodium900 mgabove the median for epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 6,7 g |
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Other components (2)
| Alcool L | 0 g |
|---|---|
| Caféine L | 0 mg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 411 kcal | 400 kcal |
| Protein | 7,1 g | 6,7 g |
| Carbohydrates | 71,4 g | 73,3 g |
| Fat | 10,7 g | 10 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,2 mg | 900 mg |
Product details
- Brand
- weis quality
- Barcode
- 0041497556267
- Quantity
- 14 g
- Label serving
- 14 g
- Category
- Epices, herbes et condiments
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), VEGETABLE OIL, (CONTAINS ONE OR MORE OF THE FOLLOWING: PAL CANOLA, SOYBEAN WITH TBHQ FOR FRESHNESS) CONTAINS TWO PERCENT OR LESS OF ENZYMES, YEAST, MALTED BARLEY FLOUR, SODIUM SULFITE, SALT, LEAVENING (BAKING SODA)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LevureSelFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maple Mustard Hubbert’s | 400 | 1,3 g | 20 g | 33,3 g |
| Mustard, Cranbreey Olde Cape Cod | 400 | 0 g | 40 g | 20 g |
| Salted Caramel Crunch Bar Rule One | 400 | 33,3 g | 41,7 g | 15 g |
| Salted Caramel IBS Bar Fody | 400 | 7,5 g | 62,5 g | 17,5 g |
| Balsamic Vinegar Reduction Peninsola | 400 | 0 g | 93,3 g | 0 g |
| Palak Paneer spice mix Rasol Magic | 400 | 20 g | 50 g | 10 g |
| Macarons - Salted Caramel And Dulce De Leche Favorite Day Bakery | 400 | 6,7 g | 66,7 g | 13,3 g |
| IBS Bar - Salted Caramel Fody | 400 | 7,5 g | 62,5 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saltines original?
100 g of Saltines original has 400 kcal. Serving, 14 g (14 g): about 56 kcal.
How much protein is in Saltines original?
Saltines original contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,93 g in serving, 14 g (14 g). About 7 % of its calories come from protein. Compared with other epices, herbes et condiments, that is above the median (median 6 g).
How many carbs are in Saltines original?
Saltines original has 73,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Saltines original?
Saltines original contains 10 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Saltines original contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (37 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Saltines original?
100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2010024. License: CC0 1.0 (U.S. public domain). Source record dated 30 janvier 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0041497556267. License: ODbL 1.0 (Open Food Facts). Source record dated 5 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.