Organic bread oatunt

Packaged product Pain et produits cuits au four

Organic bread oatunt contains 292 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 16 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (282 kcal per 100 g).

100 g provides 16 % of the Daily Value for Riboflavine (B2), 14 % of the Daily Value for fer and 12 % of the Daily Value for Niacine (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

292kcal per 100 g
10,4 gprotein
52,1 gcarbohydrates
5,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 5,2 g 7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 354 mg 15 %
Total carbohydrates L 52,1 g 19 %
Dietary fiber L 4,2 g 15 %
Total sugars L 8,3 g
Added sugars L 8,3 g 17 %
Protein L 10,4 g 21 %
Vitamine C L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,21 mg16 %
Niacine (B3) L 1,9 mg12 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 44 µg11 %
Calcium L 83 mg6 %
Fer L 2,5 mg14 %
Magnésium L 12 mg3 %
Phosphore L 83 mg7 %
Potassium L 208 mg4 %
Zinc L 0 mg0 %
Cuivre L 0,062 mg7 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 70 %Fat: 16 %292kcal / 100 g
  • Protein 14 %
  • Carbohydrates 70 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)16 %Fer14 %Niacine (B3)12 %Folate (B9)11 %Cuivre7 %Phosphore7 %Calcium6 %Potassium4 %Magnésium3 %Vitamine C0 %

Nutritional insights

  • Protein10,4 gabove the median for pain et produits cuits au four (median 8 g)
  • Fiber4,2 gin the top quarter of pain et produits cuits au four (median 2,3 g)
  • Sugars8,3 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat5,2 gbelow the median for pain et produits cuits au four (median 7 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium354 mgbelow the median for pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L2,1 g
Graisses polyinsaturées L2,1 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (3)
Vitamine A, UI L0 IU
Vitamine E L1 mg_ATE
Acide folique L31 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 140 kcal292 kcal
Protein 5 g10,4 g
Carbohydrates 25 g52,1 g
Fat 2,5 g5,2 g
Fiber n/a4,2 g
Sugars 4 g8,3 g
Sodium 0 mg354 mg

Product details

Barcode
0073410957240
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic bread oatunt?

100 g of Organic bread oatunt has 292 kcal.

Is Organic bread oatunt high in protein?

Organic bread oatunt contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8 g).

How many carbs are in Organic bread oatunt?

Organic bread oatunt has 52,1 g of total carbohydrates per 100 g, including 4,2 g of fiber and 8,3 g of sugars.

How much fat is in Organic bread oatunt?

Organic bread oatunt contains 5,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic bread oatunt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (16 % DV), fer (14 % DV), Niacine (B3) (12 % DV) and Folate (B9) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic bread oatunt?

100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 février 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2463281. License: CC0 1.0 (U.S. public domain). Source record dated 5 novembre 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0073410957240. License: ODbL 1.0 (Open Food Facts). Source record dated 1 février 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.