Calories in Pizza Pepperoni de 14", Ultimate Deep Dish Crust
Generic food Comidas y Platos
Pizza Pepperoni de 14", Ultimate Deep Dish Crust contains 283 kcal per 100 g. A typical serving of 1 rebanada (123 g) provides about 348 kcal.
Roughly 45% of its calories come from carbohydrates, with 39% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for alimentos rápidos on FoodFactly (263 kcal per 100 g).
100 g provides 45% of the Daily Value for selenio, 30% of the Daily Value for Thiamin (B1) and 22% of the Daily Value for Vitamina B12.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 283 kcal | |
| Total fat M | 12,1 g | 16% |
| Saturated fat C | 4,9 g | 24% |
| Trans fat C | 0,36 g | |
| Cholesterol M | 24 mg | 8% |
| Sodium M | 693 mg | 30% |
| Total carbohydrates C | 31,9 g | 12% |
| Dietary fiber M | 2,4 g | 9% |
| Total sugars M | 3,9 g | |
| Protein M | 11,5 g | 23% |
| Vitamina C M | 0,4 mg | 0,4% |
| Vitamina E M | 0,88 mg | 6% |
| Vitamina K M | 5,9 µg | 5% |
| Thiamin (B1) M | 0,36 mg | 30% |
| Riboflavin (B2) M | 0,19 mg | 15% |
| Niacin (B3) M | 3,3 mg | 20% |
| Vitamina B6 M | 0,07 mg | 4% |
| Vitamina B12 M | 0,52 µg | 22% |
| Calcio M | 149 mg | 11% |
| Iron M | 2,5 mg | 14% |
| Magnesio M | 24 mg | 6% |
| Fósforo M | 197 mg | 16% |
| Potasio M | 190 mg | 4% |
| Zinc M | 1,3 mg | 12% |
| Copper M | 0,11 mg | 13% |
| Manganese M | 0,3 mg | 13% |
| Selenio M | 24,5 µg | 45% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 45%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,5 gbelow the median for alimentos rápidos (median 12,1 g)
- Fiber2,4 gin the top quarter of alimentos rápidos (median 1,4 g)
- Sugars3,9 gabove the median for alimentos rápidos (median 3,4 g)
- Fat12,1 gabove the median for alimentos rápidos (median 12,1 g)
- Saturated fat4,9 gabove the median for alimentos rápidos (median 4 g)
- Sodium693 mgin the top quarter of alimentos rápidos (median 566 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water41,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada C | 3,6 g |
|---|---|
| Grasa poliinsaturada C | 2,6 g |
Sugars and starch (7)
| Starch M | 23 g |
|---|---|
| Sucrose M | 0,33 g |
| Glucose M | 0,6 g |
| Fructosa M | 0,93 g |
| Lactose M | 0,67 g |
| Maltose M | 1,3 g |
| Galactose M | 0,07 g |
Amino acids (18)
| Tryptophan M | 0,11 g |
|---|---|
| Threonine M | 0,36 g |
| Isoleucine M | 0,47 g |
| Leucine M | 0,96 g |
| Lysine M | 0,66 g |
| Metionina M | 0,25 g |
| Cistino M | 0,19 g |
| Phenylalanine M | 0,6 g |
| Tyrosine M | 0,37 g |
| Valine M | 0,59 g |
| Arginine M | 0,48 g |
| Histidina M | 0,3 g |
| Alanine M | 0,4 g |
| Ácido aspartico M | 0,79 g |
| Ácido glutamico M | 3,4 g |
| Glycine M | 0,4 g |
| Proline M | 1,6 g |
| Serine M | 0,68 g |
Individual fatty acids (46)
| EPA (omega-3, 20:5 n-3) M | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) M | 0 g |
| ALA (omega-3, 18:3 n-3) M | 0,25 g |
| Ácido linoléico (omega-6, 18:2) ? | 2,2 g |
| SFA 4:0 M | 0,086 g |
| SFA 6:0 M | 0,067 g |
| SFA 8:0 M | 0,046 g |
| SFA 10:0 M | 0,12 g |
| SFA 12:0 M | 0,15 g |
| SFA 14:0 M | 0,56 g |
| SFA 16:0 M | 2,5 g |
| SFA 18:0 M | 1,1 g |
| SFA 20:0 M | 0,024 g |
| MUFA 18:1 ? | 3,3 g |
| PUFA 18:3 ? | 0,26 g |
| PUFA 20:4 M | 0,02 g |
| SFA 22:0 M | 0,017 g |
| MUFA 14:1 M | 0,05 g |
| MUFA 16:1 ? | 0,18 g |
| PUFA 18:4 M | 0,002 g |
| MUFA 20:1 M | 0,055 g |
| MUFA 22:1 ? | 0,007 g |
| PUFA 22:5 n-3 (DPA) M | 0,005 g |
| SFA 15:0 M | 0,061 g |
| SFA 17:0 M | 0,064 g |
| SFA 24:0 M | 0,008 g |
| TFA 16:1 t M | 0,023 g |
| TFA 18:1 t M | 0,27 g |
| TFA 22:1 t M | 0 g |
| TFA 18:2 t no se define ulteriormente M | 0,066 g |
| PUFA 18:2 CLA M | 0,045 g |
| MUFA 24:1 c M | 0,003 g |
| PUFA 20:2 n-6 c,c M | 0,016 g |
| MUFA 16:1 c M | 0,16 g |
| MUFA 18:1 c M | 3 g |
| PUFA 18:2 n-6 c,c M | 2,1 g |
| MUFA 22:1 c M | 0,007 g |
| PUFA 18:3 n-6 c,c M | 0,003 g |
| MUFA 17:1 M | 0,031 g |
| PUFA 20:3 ? | 0,013 g |
| Ácidos grasos, trans-monoenoico total C | 0,29 g |
| Ácidos grasos, trans-polienoico total C | 0,066 g |
| MUFA 15:1 M | 0 g |
| PUFA 20:3 n-3 M | 0,002 g |
| PUFA 20:3 n-6 M | 0,011 g |
| PUFA 22:4 M | 0,008 g |
Carotenoids (7)
| Tocopherol, beta M | 0,06 mg |
|---|---|
| Tocopherol, gamma M | 2,1 mg |
| Tocopherol, delta M | 0,67 mg |
| Tocotrienol, alfa M | 0,07 mg |
| Tocotrienol, beta M | 0 mg |
| Tocotrienol, gamma M | 0 mg |
| Tocotrienol, delta M | 0 mg |
Other components (4)
| Agua M | 41,9 g |
|---|---|
| Ash M | 2,6 g |
| Energy C | 1.182 kJ |
| Vitamina K (Dihidrophylloquinona) M | 3,2 µg |
Other forms of Pizza Pepperoni de 14"
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Pepperoni de 14", Crunchy Thin Crust | 328 | 13,9 g | 25,4 g | 19,1 g |
| Pizza Pepperoni de 14", Cruzada clásica tostada a mano | 273 | 11,3 g | 31,9 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza con pepperoni, desde restaurante o comida rápida, NS en cuanto al tipo de corteza | 282 | 11,7 g | 32 g | 11,9 g |
| Pizza con pepperoni, desde restaurante o comida rápida, corteza fina | 282 | 11,7 g | 32 g | 11,9 g |
| Pizza con pepperoni, desde restaurante o comida rápida, costra media | 282 | 11,7 g | 32 g | 11,9 g |
| Comida rápida, Pizza Chain, Pizza de 14", pepperoni topping, corteza regular | 282 | 11,7 g | 32 g | 11,9 g |
| Pizza de Salchichas de DOMINO 14, Ultimate Deep Dish Crust | 277 | 11 g | 31,2 g | 12 g |
| Comida rápida, Pizza Chain, Pizza de 14", sausage topping, corteza regular | 280 | 11,5 g | 30,6 g | 12,4 g |
| Pizza con carne aparte de pepperoni, desde restaurante o comida rápida, NS en cuanto al tipo de corteza | 280 | 11,5 g | 30,6 g | 12,4 g |
| Pizza con carne aparte de pepperoni, desde restaurante o comida rápida, corteza fina | 280 | 11,5 g | 30,6 g | 12,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pizza Pepperoni de 14"?
100 g of pizza Pepperoni de 14" has 283 kcal. 1 rebanada (123 g): about 348 kcal. 1 pizza (984 g): about 2.785 kcal.
Is pizza Pepperoni de 14" high in protein?
Pizza Pepperoni de 14" contains 11,5 g of protein per 100 g (23% of the 50 g Daily Value), or 14,2 g in 1 rebanada (123 g). About 16% of its calories come from protein. Compared with other alimentos rápidos, that is below the median (median 12,1 g).
How many carbs are in pizza Pepperoni de 14"?
Pizza Pepperoni de 14" has 31,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 3,9 g of sugars.
How much fat is in pizza Pepperoni de 14"?
Pizza Pepperoni de 14" contains 12,1 g of fat per 100 g, of which 4,9 g is saturated (24% of the Daily Value).
What vitamins and minerals does pizza Pepperoni de 14" contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (45% DV), Thiamin (B1) (30% DV), Vitamina B12 (22% DV), Niacin (B3) (20% DV) and fósforo (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in pizza Pepperoni de 14"?
100 g contains 693 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 172045. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.