Buffalo Chicken Wrap

Packaged product Poultry SPROUTS

Buffalo Chicken Wrap contains 173 kcal per 100 g. A serving, 1 wrap, 283 g (283 g) provides about 490 kcal.

Roughly 41% of its calories come from protein, with 35% from carbohydrates and 24% from fat (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buffalo Chicken Wrap by SPROUTS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
17,7 gprotein
15,2 gcarbohydrates
4,6 gfat
490kcal in serving, 1 wrap, 283 g (283 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 4,6 g 6%
Saturated fat L 2,1 g 11%
Trans fat L 0 g
Cholesterol L 42,4 mg 14%
Sodium L 756 mg 33%
Total carbohydrates L 15,2 g 6%
Dietary fiber L 1,1 g 4%
Total sugars L 1,1 g
Added sugars L 0 g 0%
Protein L 17,7 g 35%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamina B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamina B12 L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 35%Fat: 24%173kcal / 100 g
  • Protein 41%
  • Carbohydrates 35%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamina B60%Folate (B9)0%Vitamina B120%Choline0%

Nutritional insights

  • Protein17,7 gbelow the median for poultry (median 17,9 g)
  • Fiber1,1 gabove the median for poultry (median 0,031 g)
  • Sugars1,1 gabove the median for poultry (median 0,88 g)
  • Fat4,6 gabove the median for poultry (median 4,4 g)
  • Saturated fat2,1 gabove the median for poultry (median 1,2 g)
  • Sodium756 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal10,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
SPROUTS
Barcode
0215726105995
Label serving
1 wrap (283 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo Chicken Wrap?

100 g of Buffalo Chicken Wrap has 173 kcal. Serving, 1 wrap, 283 g (283 g): about 490 kcal.

Is Buffalo Chicken Wrap high in protein?

Buffalo Chicken Wrap contains 17,7 g of protein per 100 g (35% of the 50 g Daily Value), or 50,1 g in serving, 1 wrap, 283 g (283 g). About 41% of its calories come from protein. Compared with other poultry, that is below the median (median 17,9 g).

How many carbs are in Buffalo Chicken Wrap?

Buffalo Chicken Wrap has 15,2 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buffalo Chicken Wrap?

Buffalo Chicken Wrap contains 4,6 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

How much sodium is in Buffalo Chicken Wrap?

100 g contains 756 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de octubre de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0215726105995. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de octubre de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.