Steak

Packaged product Getränke Aurora

Steak contains 252 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 31 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak by Aurora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
252kcal per 100 g
10,8 gprotein
19,2 gcarbohydrates
14,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 252 kcal
Total fat L 14,6 g 19 %
Saturated fat L 4,8 g 24 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 535 mg 23 %
Total carbohydrates L 19,2 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 0,23 g
Added sugars L 0,23 g 0,5 %
Protein L 10,8 g 22 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 31 %Fat: 52 %252kcal / 100 g
  • Protein 17 %
  • Carbohydrates 31 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %Folat (B9)0 %Vitamin B120 %

Nutritional insights

  • Protein10,8 gin the top quarter of Getränke (median 0,6 g)
  • Sugars0,23 gin the lowest quarter of Getränke (median 4,8 g)
  • Fat14,6 gin the top quarter of Getränke (median 0,1 g)
  • Saturated fat4,8 gin the top quarter of Getränke (median 0,1 g)
  • Sodium535 mgin the top quarter of Getränke (median 32 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Sugars and starch (1)
Stärke L0 g
Other components (2)
Alkohol L0 g
Koffein L0 mg

Product details

Brand
Aurora
Barcode
7891164110857
Category
Getränke

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Steak Family Pie Tesco 252 9,7 g 22,5 g 13,2 g
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Steakhouse Seasoned Beef Patties HEB Market 252 16,6 g 1,3 g 19,9 g
BBQ Steam Bun Superstore 251 8,9 g 43 g 4,5 g
Salt Dry Aged Ribeye Steak Tesco finest 252 19,1 g 0 g 19,5 g
Salt Dry Aged Ribeye Steak Tesco Finest 252 19,1 g 0 g 19,5 g
Steak Egg Cheese Croissant Rutter's 251 11,2 g 17,6 g 15,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak?

100 g of Steak has 252 kcal.

Is Steak high in protein?

Steak contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,6 g).

How many carbs are in Steak?

Steak has 19,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak?

Steak contains 14,6 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

How much sodium is in Steak?

100 g contains 535 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. August 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891164110857. License: ODbL 1.0 (Open Food Facts). Source record dated 13. August 2025. Imported 6. November 2026.

Last updated: . Source description: "STEAK". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.