Spaghetti

Packaged product Getreide und Pasta Skinner

Spaghetti contains 375 kcal per 100 g. A Serving, 2 ONZ, 56 g (56 g) provides about 210 kcal.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (357 kcal per 100 g).

100 g provides 83 % of the Daily Value for Thiamin (B1), 45 % of the Daily Value for Folat (B9) and 34 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Spaghetti by Skinner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
12,5 gprotein
75 gcarbohydrates
1,8 gfat
210kcal in Serving, 2 ONZ, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 12,5 g 25 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,3 mg23 %
Niacin (B3) L 5,4 mg34 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 179 µg45 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Eisen L 3,2 mg18 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 4 %375kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83 %Folat (B9)45 %Niacin (B3)34 %Riboflavin (B2)23 %Eisen18 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Vitamin B60 %

Nutritional insights

  • Sugars3,6 gin the top quarter of Getreide und Pasta (median 2,6 g)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal375 kcal
Protein 12,5 g12,5 g
Carbohydrates 73,2 g75 g
Fat 1,8 g1,8 g
Fiber 3,6 g3,6 g
Sugars 0 g3,6 g
Sodium 0 mg0 mg

Product details

Brand
Skinner
Barcode
0012700000013
Quantity
12 oz
Label serving
2 ONZ (56 g)
Category
Teigwaren
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semolina (wheat); durum flour (wheat); niacin; iron (ferrous sulfate); thiamin mononitrate; riboflavin; folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Weizenmehl

Similar products

FoodCaloriesProteinCarbsFat
Thin Spaghetti Rao's Homemade 375 12,3 g 74,1 g 1,8 g
Orzo Harris-Teeter Inc. 375 12,5 g 73,2 g 1,8 g
Fusilli Yo Mama's 375 17,9 g 66,1 g 0 g
Organic Macaroni Product Garofalo 375 10,7 g 76,8 g 1,8 g
Egg Fettuccine Nest Flora 375 14,3 g 66,1 g 5,4 g
Whole Wheat Spaghetti Simply Nature 375 12,5 g 73,2 g 3,6 g
Spaghetti Pasta, Enriched Macaroni Product Wegmans 375 12,5 g 73,2 g 1,8 g
Elbows Pasta, Enriched Macaroni Product Wegmans 375 12,5 g 73,2 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti?

100 g of Spaghetti has 375 kcal. Serving, 2 ONZ, 56 g (56 g): about 210 kcal.

Is Spaghetti high in protein?

Spaghetti contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in Serving, 2 ONZ, 56 g (56 g). About 14 % of its calories come from protein.

How many carbs are in Spaghetti?

Spaghetti has 75 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Spaghetti?

Spaghetti contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83 % DV), Folat (B9) (45 % DV), Niacin (B3) (34 % DV), Riboflavin (B2) (23 % DV) and Eisen (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1897305. License: CC0 1.0 (U.S. public domain). Source record dated 23. Januar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0012700000013. License: ODbL 1.0 (Open Food Facts). Source record dated 11. September 2025. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.