Calories in Snacks, tortillachips, ranch-Aroma

Generic food Snacks

Snacks, tortillachips, ranch-Aroma contains 501 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 142 kcal.

Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 21 % of the Daily Value for Magnesium, 20 % of the Daily Value for Phosphor and 16 % of the Daily Value for Mangan.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

501kcal per 100 g
7,2 gprotein
62,7 gcarbohydrates
24,6 gfat
142kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 501 kcal
Total fat M 24,6 g 32 %
Saturated fat C 3,5 g 18 %
Trans fat C 0,35 g
Sodium M 519 mg 23 %
Total carbohydrates C 62,7 g 23 %
Dietary fiber M 4 g 14 %
Total sugars M 3 g
Protein M 7,2 g 14 %
Vitamin C M 0 mg0 %
Vitamin K M 1,4 µg1 %
Thiamin (B1) M 0,048 mg4 %
Riboflavin (B2) M 0,06 mg5 %
Niacin (B3) M 1,3 mg8 %
Pantothensäure (B5) M 0,6 mg12 %
Vitamin B6 M 0,2 mg12 %
Cholin ? 18,4 mg3 %
Calcium M 134 mg10 %
Eisen M 1,4 mg8 %
Magnesium M 87 mg21 %
Phosphor M 252 mg20 %
Kalium M 259 mg6 %
Zink M 1,4 mg13 %
Kupfer M 0,1 mg11 %
Mangan M 0,37 mg16 %
Selen M 7,3 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 50 %Fat: 44 %501kcal / 100 g
  • Protein 6 %
  • Carbohydrates 50 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium21 %Phosphor20 %Mangan16 %Selen13 %Zink13 %Pantothensäure (B5)12 %Vitamin B612 %Kupfer11 %Calcium10 %Niacin (B3)8 %

Nutritional insights

  • Protein7,2 gbelow the median for Snacks (median 8 g)
  • Fiber4 gbelow the median for Snacks (median 4,3 g)
  • Sugars3 gbelow the median for Snacks (median 8,8 g)
  • Fat24,6 gabove the median for Snacks (median 15,4 g)
  • Saturated fat3,5 gbelow the median for Snacks (median 3,9 g)
  • Sodium519 mgabove the median for Snacks (median 319 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water3,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C7 g
Mehrfach ungesättigtes Fett C13,5 g
Sugars and starch (7)
Stärke M54,8 g
Saccharose M1,1 g
Glucose M0,44 g
Fruktose M0,34 g
Lactose M1,1 g
Maltose M0 g
Galactose M0,07 g
Amino acids (19)
Tryptophan C0,058 g
Threonin C0,29 g
Isoleucin C0,28 g
Leucin C0,87 g
Lysin C0,25 g
Methionin C0,15 g
Cystin C0,13 g
Phenylalanin C0,36 g
Tyrosin C0,3 g
Valin C0,38 g
Arginin C0,39 g
Histidin C0,22 g
Alanin C0,53 g
Asparaginsäure C0,54 g
Glutaminsäure C1,5 g
Glycin C0,3 g
Prolin C0,63 g
Serin C0,35 g
Hydroxyprolin M0 g
Individual fatty acids (27)
ALA (omega-3, 18:3 n-3) M0,24 g
Linolsäure (Omega-6, 18:2) M13,2 g
SFA 8:0 M0 g
SFA 10:0 M0,022 g
SFA 12:0 M0,022 g
SFA 14:0 M0,022 g
SFA 16:0 M2,8 g
SFA 18:0 M0,55 g
SFA 20:0 M0,099 g
MUFA 18:1 M6,7 g
PUFA 18:3 ?0,24 g
PUFA 20:4 M0 g
SFA 22:0 M0,034 g
MUFA 14:1 M0 g
MUFA 16:1 M0,022 g
MUFA 20:1 M0,059 g
SFA 15:0 M0 g
SFA 17:0 M0,022 g
TFA 18:1 t M0,25 g
TFA 18:2 t,t M0,098 g
PUFA 20:2 n-6 c,c M0 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0 g
PUFA 20:3 M0 g
Gesamt-trans-Monoensäuren C0,25 g
Gesamt-trans-Polyensäuren C0,098 g
MUFA 15:1 M0 g
Other components (7)
Wasser M3,1 g
Asche M2,3 g
Energie C2.098 kJ
Vitamin K (Menachinon-4) M0 µg
Vitamin K (Dihydrophyllochinon) M2,1 µg
Folsäure Z0 µg
Betain M3 mg

Other forms of Snacks

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Snackmix 504 6,9 g 63,1 g 25,8 g
Ringe mit Zwiebeln 499 7,7 g 65,1 g 22,6 g
Kartoffelchips, umstrukturiert, mehrkorn 505 5,3 g 65,3 g 24,7 g
Tortillachips, aromatisiert 519 7,4 g 60,8 g 27,4 g
Tortillachips, nacho-Käsegeschmack (Doritos) 519 7,4 g 60,8 g 27,4 g
Tortillachips, andere Aromen (Doritos) 519 7,4 g 60,8 g 27,4 g
Tortillachips, gelb, glatt, gesalzen 497 6,6 g 67,4 g 22,3 g
Kartoffelchips, umstrukturiert, reduziertes Fett, leicht gesalzen 502 4,6 g 64,8 g 26,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snacks?

100 g of Snacks has 501 kcal. 1 oz (28,4 g): about 142 kcal. 1 Beutel, 7 oz (198 g): about 992 kcal.

How much protein is in Snacks?

Snacks contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in 1 oz (28,4 g). About 6 % of its calories come from protein. Compared with other Snacks, that is below the median (median 8 g).

How many carbs are in Snacks?

Snacks has 62,7 g of total carbohydrates per 100 g, including 4 g of fiber and 3 g of sugars.

How much fat is in Snacks?

Snacks contains 24,6 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Magnesium (21 % DV), Phosphor (20 % DV), Mangan (16 % DV), Selen (13 % DV) and Zink (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snacks?

100 g contains 519 mg of sodium, 23 % of the 2,300 mg Daily Value.

Does Snacks have the same nutrition Not specified and Dried or dry?

No. Per 100 g, Snacks, tortillachips, ranch-Aroma has 501 kcal, while Snacks, beef Jerky, gehackt und geformt has 410 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167560. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.