Calories in Lachsnuggets, gekocht wie gekauft, nicht beheizt

Generic food Cooked Fisch und Meeresfrüchte

Lachsnuggets, gekocht wie gekauft, nicht beheizt contains 189 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 54 kcal.

Roughly 50 % of its calories come from fat, with 25 % from protein and 25 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Finfish und Shellfish Products on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.

100 g provides 91 % of the Daily Value for Vitamin B12, 37 % of the Daily Value for Niacin (B3) and 16 % of the Daily Value for Thiamin (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

189kcal per 100 g
12 gprotein
11,9 gcarbohydrates
10,4 gfat
54kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 189 kcal
Total fat M 10,4 g 13 %
Saturated fat M 1,5 g 7 %
Cholesterol M 27 mg 9 %
Sodium M 167 mg 7 %
Total carbohydrates C 11,9 g 4 %
Dietary fiber M 0 g 0 %
Total sugars not reported
Protein M 12 g 24 %
Vitamin C M 0 mg0 %
Thiamin (B1) C 0,2 mg16 %
Riboflavin (B2) C 0,14 mg11 %
Niacin (B3) M 5,9 mg37 %
Pantothensäure (B5) C 0,52 mg10 %
Vitamin B6 C 0,22 mg13 %
Folat (B9) C 11 µg3 %
Vitamin B12 C 2,2 µg91 %
Calcium M 9 mg0,7 %
Eisen M 1,5 mg8 %
Magnesium M 20 mg5 %
Phosphor M 173 mg14 %
Kalium M 161 mg3 %
Zink M 0,46 mg4 %
Kupfer I 0,069 mg8 %
Mangan I 0,11 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 25 %Fat: 50 %189kcal / 100 g
  • Protein 25 %
  • Carbohydrates 25 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1291 %Niacin (B3)37 %Thiamin (B1)16 %Phosphor14 %Vitamin B613 %Riboflavin (B2)11 %Pantothensäure (B5)10 %Eisen8 %Kupfer8 %Magnesium5 %

Nutritional insights

  • Protein12 gin the lowest quarter of Finfish und Shellfish Products (median 19,9 g)
  • Fat10,4 gin the top quarter of Finfish und Shellfish Products (median 2,7 g)
  • Saturated fat1,5 gin the top quarter of Finfish und Shellfish Products (median 0,63 g)
  • Sodium167 mgabove the median for Finfish und Shellfish Products (median 93,8 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
  • Water64,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett M4,3 g
Mehrfach ungesättigtes Fett M2,9 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) M0,05 g
DHA (Omega-3, 22:6 n-3) M0,41 g
Linolsäure (Omega-6, 18:2) M2,2 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0,011 g
SFA 10:0 M0 g
SFA 12:0 M0,002 g
SFA 14:0 M0,06 g
SFA 16:0 M0,92 g
SFA 18:0 M0,34 g
MUFA 18:1 M4 g
PUFA 18:3 M0,12 g
PUFA 20:4 M0,012 g
MUFA 16:1 M0,068 g
PUFA 18:4 M0 g
MUFA 20:1 M0,19 g
MUFA 22:1 M0,012 g
PUFA 22:5 n-3 (DPA) M0 g
Other components (6)
Wasser M64,6 g
Alkohol Z0 g
Asche M1,2 g
Energie ?791 kJ
Folsäure C3 µg
Folat, Lebensmittel ?6 µg

Other forms of Lachsnuggets

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Lachsnuggets, paniert, gefroren, beheizt Cooked 212 12,7 g 14 g 11,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Weichtiere, muscheln, gemischte Arten, gekocht, paniert und gebraten Cooked 202 14,2 g 10,3 g 11,2 g
Kammmuscheln, gebraten Cooked 217 11,1 g 14,1 g 12,5 g
Garnelen, gebraten Cooked 218 12,3 g 12,4 g 12,9 g
Fisch, kabeljau, gebraten Cooked 217 13,5 g 11,7 g 12,5 g
Fisch, schellfisch, gebraten Cooked 217 14,3 g 11,7 g 12,5 g
Fisch, flunder, gebraten Cooked 217 11,4 g 11,7 g 13,6 g
Muscheln, gebraten Cooked 230 13,1 g 14,4 g 12,9 g
Langusten, gebraten Cooked 223 14,1 g 11,7 g 12,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Lachsnuggets?

100 g of Cooked Lachsnuggets has 189 kcal. 1 oz (28,4 g): about 54 kcal.

Is Cooked Lachsnuggets high in protein?

Cooked Lachsnuggets contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 3,4 g in 1 oz (28,4 g). About 25 % of its calories come from protein. Compared with other Finfish und Shellfish Products, that is in the lowest quarter (median 19,9 g).

How many carbs are in Cooked Lachsnuggets?

Cooked Lachsnuggets has 11,9 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in Cooked Lachsnuggets?

Cooked Lachsnuggets contains 10,4 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Cooked Lachsnuggets contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (91 % DV), Niacin (B3) (37 % DV), Thiamin (B1) (16 % DV), Phosphor (14 % DV) and Vitamin B6 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Lachsnuggets?

100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173722. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.