Bread

Packaged product Brot und Backwaren Kiwi Grovbrød

Bread contains 243 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 17 % from protein and 14 % from fat (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

243kcal per 100 g
9,4 gprotein
39,6 gcarbohydrates
3,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 3,4 g 4 %
Saturated fat L 0,5 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 356 mg 15 %
Total carbohydrates L 39,6 g 14 %
Dietary fiber L 7 g 25 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 9,4 g 19 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 70 %Fat: 14 %243kcal / 100 g
  • Protein 17 %
  • Carbohydrates 70 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %Folat (B9)0 %Vitamin B120 %

Nutritional insights

  • Protein9,4 gabove the median for Brot und Backwaren (median 8 g)
  • Fiber7 gin the top quarter of Brot und Backwaren (median 2,3 g)
  • Sugars1,3 gin the lowest quarter of Brot und Backwaren (median 3,9 g)
  • Fat3,4 gbelow the median for Brot und Backwaren (median 7 g)
  • Saturated fat0,5 gbelow the median for Brot und Backwaren (median 1,6 g)
  • Sodium356 mgbelow the median for Brot und Backwaren (median 409 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Sugars and starch (1)
Stärke L0 g
Other components (2)
Alkohol L0 g
Koffein L0 mg

Product details

Brand
Kiwi Grovbrød
Barcode
2017614021244
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Smoked Ham & Cheddar On Malted Bread Amazon 243 14,4 g 25,1 g 8,8 g
Gluten Free Brioche Bread Rudi's 243 0 g 48,6 g 5,4 g
Stonebaked Turkish Pide Woolworths 243 9,7 g 43,4 g 2,3 g
Mountain Grain Bread Safeway 243 10 g 42,9 g 4,3 g
Brown Bread Nanda's 243 7,9 g 48 g 2,1 g
Artisan Brioche Buns Orlando 243 7,1 g 50 g 2,1 g
Soft White Bread Rolls Tesco 243 8,8 g 47 g 1,6 g
Donker Rye Bread sliced Luke Evans 243 11,1 g 44 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread?

100 g of Bread has 243 kcal.

How much protein is in Bread?

Bread contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8 g).

How many carbs are in Bread?

Bread has 39,6 g of total carbohydrates per 100 g, including 7 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bread?

Bread contains 3,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Bread?

100 g contains 356 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. August 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2017614021244. License: ODbL 1.0 (Open Food Facts). Source record dated 4. August 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.