Boost
Packaged product Getränke
Boost contains 152 kcal per 100 ml. A Serving, 1 BOTTLE, 237 ml (237 ml) provides about 360 kcal.
Roughly 50 % of its calories come from carbohydrates, with 35 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 62 kcal per 100 g across 36.591 products.
100 ml provides 47 % of the Daily Value for Vitamin B12, 22 % of the Daily Value for Riboflavin (B2) and 19 % of the Daily Value for Kupfer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 0,84 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 8,4 g | |
| Added sugars L | 8,4 g | 17 % |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 158 µg | 18 % |
| Vitamin C L | 12,7 mg | 14 % |
| Vitamin K L | 8,4 µg | 7 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,29 mg | 22 % |
| Niacin (B3) L | 1,7 mg | 11 % |
| Pantothensäure (B5) L | 0,53 mg | 11 % |
| Vitamin B6 L | 0,3 mg | 17 % |
| Folat (B9) L | 42 µg | 11 % |
| Vitamin B12 L | 1,1 µg | 47 % |
| Calcium L | 152 mg | 12 % |
| Eisen L | 1,9 mg | 11 % |
| Magnesium L | 42 mg | 10 % |
| Phosphor L | 84 mg | 7 % |
| Kalium L | 152 mg | 3 % |
| Zink L | 1,9 mg | 17 % |
| Kupfer L | 0,17 mg | 19 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 7 µg | 13 % |
| Iodin L | 16 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 50 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein5,9 gabove the median for Getränke (median 0,83 g)
- Fiber0,4 gabove the median for Getränke (median 0 g)
- Sugars8,4 gabove the median for Getränke (median 4 g)
- Fat5,9 gabove the median for Getränke (median 0,1 g)
- Saturated fat0,84 gabove the median for Getränke (median 0,2 g)
- Sodium84 mgabove the median for Getränke (median 39 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 101 IU |
|---|
Other components (2)
| Vitamin A, IE L | 422 IU |
|---|---|
| Folsäure L | 25 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 152 kcal | 152 kcal |
| Protein | 5,9 g | 5,9 g |
| Carbohydrates | 19 g | 19 g |
| Fat | 5,9 g | 5,9 g |
| Fiber | 0,4 g | 0,42 g |
| Sugars | 8,4 g | 8,4 g |
| Sodium | 84 mg | 84,4 mg |
Product details
- Barcode
- 0041679933664
- Label serving
- 1 BOTTLE (237 ml)
- Category
- Getränke
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, glucose syrup, sugar, vegetable oil (canola, high oleic sunflower, corn), milk protein concentrate, and less than 2% of soy protein isolate, calcium caseinate, vitamins and mineralsã¢â€â¡, sodium caseinate, gum acacia, fructooligosaccharides, inulin (from chicory), soy lecithin, salt, natural and artificial flavor, carrageenan; ã¢â€â¡vitamins and minerals: potassium citrate, calcium phosphate, magnesium phosphate, magnesium chloride, sodium ascorbate, choline bitartrate, dl-alpha tocopheryl acetate, ascorbic acid, potassium chloride, ferrous sulfate, zinc sulfate, niacinamide, calcium pantothenate, manganese sulfate, copper sulfate, pyridoxine hydrochloride, thiamine hydrochloride, beta-carotene, vitamin a palmitate, riboflavin, folic acid, chromium chloride, biotin, potassium iodide, phytonadione, sodium selenite, sodium molybdate, vitamin d3, vitamin b12
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupZuckerSalz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boost?
100 ml of Boost has 152 kcal. Serving, 1 BOTTLE, 237 ml (237 ml): about 360 kcal.
How much protein is in Boost?
Boost contains 5,9 g of protein per 100 ml (12 % of the 50 g Daily Value), or 14 g in Serving, 1 BOTTLE, 237 ml (237 ml). About 15 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,83 g).
How many carbs are in Boost?
Boost has 19 g of total carbohydrates per 100 ml, including 0,4 g of fiber and 8,4 g of sugars.
How much fat is in Boost?
Boost contains 5,9 g of fat per 100 ml, of which 0,84 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Boost contain?
Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin B12 (47 % DV), Riboflavin (B2) (22 % DV), Kupfer (19 % DV), Vitamin A (18 % DV) and Vitamin B6 (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Boost?
100 ml contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. August 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2468753. License: CC0 1.0 (U.S. public domain). Source record dated 16. Juli 2022. Imported 6. November 2026.
- Open Food Facts, record 0041679933664. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2023. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.