Calories in Mandelbutter, cremig

Generic food Nüsse und Samen

Mandelbutter, cremig contains 603 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 13 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for Nuss- und Saatgutprodukte on FoodFactly (574 kcal per 100 g).

100 g provides 191 % of the Daily Value for Biotin (B7), 111 % of the Daily Value for Vitamin E and 108 % of the Daily Value for Kupfer.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

603kcal per 100 g
20,8 gprotein
21,2 gcarbohydrates
53 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 603 kcal
Total fat M 53 g 68 %
Saturated fat M 4,3 g 21 %
Sodium M 1 mg 0 %
Total carbohydrates C 21,2 g 8 %
Dietary fiber M 9,7 g 35 %
Total sugars not reported
Protein C 20,8 g 42 %
Vitamin E M 16,7 mg111 %
Vitamin K M 0 µg0 %
Thiamin (B1) M 0,095 mg8 %
Niacin (B3) M 3,9 mg24 %
Vitamin B6 M 0,084 mg5 %
Biotin (B7) M 57,3 µg191 %
Folat (B9) M 42,5 µg11 %
Calcium M 264 mg20 %
Eisen M 4,1 mg23 %
Magnesium M 268 mg64 %
Phosphor M 507 mg41 %
Kalium M 745 mg16 %
Zink M 3,2 mg29 %
Kupfer M 0,98 mg108 %
Mangan M 2,1 mg93 %
Selen M 0,79 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 13 %Fat: 74 %603kcal / 100 g
  • Protein 13 %
  • Carbohydrates 13 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Biotin (B7)191 %Vitamin E111 %Kupfer108 %Mangan93 %Magnesium64 %Phosphor41 %Zink29 %Niacin (B3)24 %Eisen23 %Calcium20 %

Nutritional insights

  • Protein20,8 gin the top quarter of Nuss- und Saatgutprodukte (median 16,1 g)
  • Fiber9,7 gabove the median for Nuss- und Saatgutprodukte (median 8,4 g)
  • Fat53 gabove the median for Nuss- und Saatgutprodukte (median 48,8 g)
  • Saturated fat4,3 gbelow the median for Nuss- und Saatgutprodukte (median 5,6 g)
  • Sodium1 mgin the lowest quarter of Nuss- und Saatgutprodukte (median 18 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water1,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett M34,7 g
Mehrfach ungesättigtes Fett M12,6 g
Amino acids (19)
Tryptophan M0,2 g
Threonin M0,78 g
Isoleucin M0,93 g
Leucin M1,8 g
Lysin M0,65 g
Methionin M0,19 g
Phenylalanin M1,4 g
Tyrosin M0,76 g
Valin M1,1 g
Arginin M2,8 g
Histidin M0,64 g
Alanin M1,2 g
Asparaginsäure M3 g
Glutaminsäure M7,4 g
Glycin M1,7 g
Prolin M1,1 g
Serin M1,1 g
Hydroxyprolin M0,044 g
Cystein M0,45 g
Individual fatty acids (5)
SFA 16:0 M3,3 g
SFA 18:0 M0,82 g
MUFA 16:1 c M0,25 g
MUFA 18:1 c M34,3 g
PUFA 18:2 n-6 c,c M12,6 g
Other components (8)
Wasser M1,8 g
Stickstoff M4 g
Asche M3,2 g
Daidzein M0 mg
Genistein M0,079 mg
Daidzin M0,028 mg
Genistin M0 mg
Glycitin M0,17 mg

Other forms of Mandelbutter

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Mandelbutter 641 20,7 g 21,1 g 52,7 g
Mandelbutter, niederes Natrium 645 20,8 g 21,2 g 53 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Mischsaatgut 580 22 g 21,7 g 49,6 g
Samen, sesambutter, tahini, aus nicht gerösteten Kernen (nicht chemisch entfernte Saathülle) 607 18 g 17,9 g 56,4 g
Mandeln, aromatisiert 599 20,1 g 20,1 g 53,3 g
Mandeln, gesalzen 601 20,1 g 20,2 g 53,4 g
Mandeln, leicht gesalzen 604 20,2 g 20,3 g 53,7 g
Mandeln, ungesalzen 607 20,3 g 20,4 g 54 g
Trail Mix mit Nüssen 604 20,1 g 21,1 g 53 g
Mandeln, nicht geröstet 626 21,4 g 20 g 51,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandelbutter?

100 g of Mandelbutter has 603 kcal.

Is Mandelbutter high in protein?

Mandelbutter contains 20,8 g of protein per 100 g (42 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Nuss- und Saatgutprodukte, that is among the highest quarter (median 16,1 g).

How many carbs are in Mandelbutter?

Mandelbutter has 21,2 g of total carbohydrates per 100 g, including 9,7 g of fiber.

How much fat is in Mandelbutter?

Mandelbutter contains 53 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Mandelbutter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Biotin (B7) (191 % DV), Vitamin E (111 % DV), Kupfer (108 % DV), Mangan (93 % DV) and Magnesium (64 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandelbutter?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 28. April 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2262074. License: CC0 1.0 (U.S. public domain). Source record dated 28. April 2022. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.