Chocolate Mint
Packaged product Sweets og Desserter Kachava
Chocolate Mint contains 387 kcal per 100 g. A serving, 2 scoops, 62 g (62 g) provides about 240 kcal.
Roughly 43 % of its calories come from protein, with 34 % from carbohydrates and 23 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 202 % of the Daily Value for Vitamin B12, 161 % of the Daily Value for Pantothensyre (B5) and 143 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 4 g | 20 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 484 mg | 21 % |
| Total carbohydrates L | 32,3 g | 12 % |
| Dietary fiber L | 9,7 g | 35 % |
| Total sugars L | 8,1 g | |
| Added sugars L | 4,8 g | 10 % |
| Protein L | 40,3 g | 81 % |
| Vitamin A L | 1.210 µg | 134 % |
| Vitamin C L | 48,4 mg | 54 % |
| Vitamin D L | 8,1 µg | 40 % |
| Vitamin E L | 16,1 mg | 107 % |
| Thiamin (B1) L | 1,2 mg | 101 % |
| Riboflavin (B2) L | 1,4 mg | 105 % |
| Pantothensyre (B5) L | 8,1 mg | 161 % |
| Vitamin B6 L | 1,6 mg | 95 % |
| Folat (B9) L | 532 µg | 133 % |
| Vitamin B12 L | 4,8 µg | 202 % |
| Calcium L | 645 mg | 50 % |
| Jern L | 7,3 mg | 40 % |
| Magnesium L | 323 mg | 77 % |
| Phosphor L | 645 mg | 52 % |
| Kalium L | 323 mg | 7 % |
| Zink L | 14,5 mg | 132 % |
| Kobber L | 1,3 mg | 143 % |
| Mangan L | 1,6 mg | 70 % |
| Selen L | 62,9 µg | 114 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43 %
- Carbohydrates 34 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein40,3 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber9,7 gin the top quarter of sweets og desserter (median 2 g)
- Sugars8,1 gbelow the median for sweets og desserter (median 21,6 g)
- Fat9,7 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat4 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium484 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal10,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kachava
- Barcode
- 0851139005950
- Label serving
- 2 scoops (62 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Mint?
100 g of Chocolate Mint has 387 kcal. Serving, 2 scoops, 62 g (62 g): about 240 kcal.
Is Chocolate Mint high in protein?
Chocolate Mint contains 40,3 g of protein per 100 g (81 % of the 50 g Daily Value), or 25 g in serving, 2 scoops, 62 g (62 g). About 43 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Chocolate Mint?
Chocolate Mint has 32,3 g of total carbohydrates per 100 g, including 9,7 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Mint?
Chocolate Mint contains 9,7 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Chocolate Mint contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (202 % DV), Pantothensyre (B5) (161 % DV), kobber (143 % DV), Vitamin A (134 % DV) and Folat (B9) (133 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Mint?
100 g contains 484 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0851139005950. License: ODbL 1.0 (Open Food Facts). Source record dated 22. december 2025. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.