Turkey Pepperoni

Packaged product Volailles Boar's Head

Turkey Pepperoni contains 250 kcal per 100 g. A serving, 16 slices, 28 g (28 g) provides about 70 kcal.

Roughly 53 % of its calories come from protein, with 42 % from fat and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

100 g provides 11 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Turkey Pepperoni by Boar's Head, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
35,7 gprotein
3,6 gcarbohydrates
12,5 gfat
70kcal in serving, 16 slices, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 12,5 g 16 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 1 500 mg 65 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 35,7 g 71 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Niacine (B3) L 0 mg0 %
Choline L 0 mg0 %
Fer L 1,3 mg7 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 536 mg11 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 5 %Fat: 42 %250kcal / 100 g
  • Protein 53 %
  • Carbohydrates 5 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium11 %Fer7 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Niacine (B3)0 %Choline0 %Magnésium0 %Phosphore0 %

Nutritional insights

  • Protein35,7 gin the top quarter of volailles (median 17,9 g)
  • Fat12,5 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat3,6 gin the top quarter of volailles (median 1,2 g)
  • Sodium1 500 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 31,9 g35,7 g
Carbohydrates 3,6 g3,6 g
Fat 12,5 g12,5 g
Fiber n/an/a
Sugars n/an/a
Sodium 1 500 mg1 500 mg

Product details

Brand
Boar's Head
Barcode
0042421161540
Quantity
28 g
Label serving
16 slices (28 g)
Category
Volailles
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TURKEY, SALT, CONTAINS 2% OR LESS OF DEHYDRATED GRANULATED GARLIC, DEXTROSE, NATURAL FLAVORINGS, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Chicken breast Patuxent farms 250 15 g 20 g 12 g
Chicken Bites Jalapeño Jack Link's 250 28,6 g 25 g 5,4 g
HEB Turkey Pepperoni HEB 250 32,1 g 3,6 g 14,3 g
Turkey Stick Wegmans 250 28,6 g 0 g 14,3 g
Beyond Chicken® Nuggets Beyond Meat 250 18,3 g 20 g 11,7 g
Chicken Rice Roni Rice Roni 250 5 g 41 g 7 g
Masters touch chicken base Custom Culinary 250 16,7 g 16,7 g 8,3 g
Turkey jerkey citrus rosemary Sprouts 250 39,3 g 14,3 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey Pepperoni?

100 g of Turkey Pepperoni has 250 kcal. Serving, 16 slices, 28 g (28 g): about 70 kcal.

Is Turkey Pepperoni high in protein?

Turkey Pepperoni contains 35,7 g of protein per 100 g (71 % of the 50 g Daily Value), or 10 g in serving, 16 slices, 28 g (28 g). About 53 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 17,9 g).

How many carbs are in Turkey Pepperoni?

Turkey Pepperoni has 3,6 g of total carbohydrates per 100 g.

How much fat is in Turkey Pepperoni?

Turkey Pepperoni contains 12,5 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Turkey Pepperoni contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turkey Pepperoni?

100 g contains 1 500 mg of sodium, 65 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2565751. License: CC0 1.0 (U.S. public domain). Source record dated 23 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0042421161540. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.