Sushi

Packaged product Repas et plats Yummsushi

Sushi contains 158 kcal per 100 g. A serving, 1 portion, 202 g (202 g) provides about 319 kcal.

Roughly 55 % of its calories come from carbohydrates, with 22 % from protein and 22 % from fat (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sushi by Yummsushi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
8,9 gprotein
21,8 gcarbohydrates
4 gfat
319kcal in serving, 1 portion, 202 g (202 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 4 g 5 %
Saturated fat L 0,74 g 4 %
Sodium L 69,3 mg 3 %
Total carbohydrates L 21,8 g 8 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 8,9 g 18 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 55 %Fat: 22 %158kcal / 100 g
  • Protein 22 %
  • Carbohydrates 55 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %Folate (B9)0 %Vitamine B120 %Choline0 %

Nutritional insights

  • Protein8,9 gbelow the median for repas et plats (median 10 g)
  • Fat4 gin the lowest quarter of repas et plats (median 8,2 g)
  • Saturated fat0,74 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium69,3 mgin the lowest quarter of repas et plats (median 425 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Yummsushi
Barcode
0853759008670
Label serving
1 portion (202 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sushi?

100 g of Sushi has 158 kcal. Serving, 1 portion, 202 g (202 g): about 319 kcal.

How much protein is in Sushi?

Sushi contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 18 g in serving, 1 portion, 202 g (202 g). About 22 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Sushi?

Sushi has 21,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sushi?

Sushi contains 4 g of fat per 100 g, of which 0,74 g is saturated (4 % of the Daily Value).

How much sodium is in Sushi?

100 g contains 69,3 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 janvier 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0853759008670. License: ODbL 1.0 (Open Food Facts). Source record dated 30 janvier 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.