Potstickers
Packaged product Grains et pâtes alimentaires Bibigo
Potstickers contains 183 kcal per 100 g. A serving, 82 g (82 g) provides about 150 kcal.
Roughly 58 % of its calories come from carbohydrates, with 31 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 240 kcal per 100 g across 17 products.
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 0,61 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 378 mg | 16 % |
| Total carbohydrates L | 25,6 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,9 g | 10 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 24,4 mg | 2 % |
| Fer L | 2 mg | 11 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 146 mg | 3 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 58 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,9 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
- Fiber0 gin the lowest quarter of grains et pâtes alimentaires (median 2,3 g)
- Sugars2,4 gabove the median for grains et pâtes alimentaires (median 2,2 g)
- Fat6,1 gbelow the median for grains et pâtes alimentaires (median 6,1 g)
- Saturated fat0,61 gin the lowest quarter of grains et pâtes alimentaires (median 2 g)
- Sodium378 mgbelow the median for grains et pâtes alimentaires (median 378 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 0 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (2)
| Alcool L | 0 g |
|---|---|
| Caféine L | 0 mg |
Product details
- Brand
- Bibigo
- Barcode
- 0807176540091
- Quantity
- 24 oz
- Label serving
- 82 g
- Category
- Pasta stuffed with vegetables
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cabbage, water, carrot, rehydrated glass noodle (water, sweet potato starch, carrageenan, salt), water chestnut, soybean oil, spinach, celery, onion, edamame, green onion, rehydrated shiitake mushroom (water, dried shiitake mushroom), soy sauce (water, soybeans, wheat, salt), sesame oil, sugar, isolated soy protein (with less than 2% lecithin, modified food starch, yeast extract, salt, methylcellulose, spices), enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OignonSucreFarine de froment (blé)SelLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin and Pine Nut Fiorelli Waitrose & Partners | 187 | 8,8 g | 23 g | 6,2 g |
| Les pates farcies aux légumes La Grande Épicerie de Paris | 171 | 7,8 g | 22 g | 5,5 g |
| Girasoli légumes grillés et ricotta Boni Selection | 201 | 8,8 g | 28 g | 6,3 g |
| Pasta Fresca Girasoli Alla Zucca Provola Affumicata E Salvia Albert Heijn | 208 | 8,2 g | 25 g | 7,5 g |
| Pâtes fraiches aux œufs farcies aux légumes grillés Destefano | 209 | 8,7 g | 34 g | 3,8 g |
| Pâtes Ricotta - Épinards- parmesan damiani | 214 | 10 g | 34 g | 3,9 g |
| Ravioli courge et mascarpone Voltan | 222 | 8 g | 27 g | 8,5 g |
| Tortellonis aux épinards et à la ricotta Steinhaus | 226 | 8 g | 31 g | 7,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potstickers?
100 g of Potstickers has 183 kcal. Serving, 82 g (82 g): about 150 kcal.
How much protein is in Potstickers?
Potstickers contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 4 g in serving, 82 g (82 g). About 11 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).
How many carbs are in Potstickers?
Potstickers has 25,6 g of total carbohydrates per 100 g, including 0 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potstickers?
Potstickers contains 6,1 g of fat per 100 g, of which 0,61 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Potstickers contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Potstickers?
100 g contains 378 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0807176540091. License: ODbL 1.0 (Open Food Facts). Source record dated 3 février 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.