Potstickers

Packaged product Getreide und Pasta Bibigo

Potstickers contains 183 kcal per 100 g. A Serving, 82 g (82 g) provides about 150 kcal.

Roughly 58 % of its calories come from carbohydrates, with 31 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 240 kcal per 100 g across 17 products.

100 g provides 11 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potstickers by Bibigo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
183kcal per 100 g
4,9 gprotein
25,6 gcarbohydrates
6,1 gfat
150kcal in Serving, 82 g (82 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 183 kcal
Total fat L 6,1 g 8 %
Saturated fat L 0,61 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 378 mg 16 %
Total carbohydrates L 25,6 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 2,4 g
Added sugars L 0 g 0 %
Protein L 4,9 g 10 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 24,4 mg2 %
Eisen L 2 mg11 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 146 mg3 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 58 %Fat: 31 %183kcal / 100 g
  • Protein 11 %
  • Carbohydrates 58 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen11 %Kalium3 %Calcium2 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %

Nutritional insights

  • Protein4,9 gin the lowest quarter of Getreide und Pasta (median 8 g)
  • Fiber0 gin the lowest quarter of Getreide und Pasta (median 2,3 g)
  • Sugars2,4 gabove the median for Getreide und Pasta (median 2,2 g)
  • Fat6,1 gbelow the median for Getreide und Pasta (median 6,1 g)
  • Saturated fat0,61 gin the lowest quarter of Getreide und Pasta (median 2 g)
  • Sodium378 mgbelow the median for Getreide und Pasta (median 378 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Sugars and starch (1)
Stärke L0 g
Other components (2)
Alkohol L0 g
Koffein L0 mg

Product details

Brand
Bibigo
Barcode
0807176540091
Quantity
24 oz
Label serving
82 g
Category
Pasta stuffed with vegetables
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cabbage, water, carrot, rehydrated glass noodle (water, sweet potato starch, carrageenan, salt), water chestnut, soybean oil, spinach, celery, onion, edamame, green onion, rehydrated shiitake mushroom (water, dried shiitake mushroom), soy sauce (water, soybeans, wheat, salt), sesame oil, sugar, isolated soy protein (with less than 2% lecithin, modified food starch, yeast extract, salt, methylcellulose, spices), enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnZuckerWeizenmehlSalzHefe

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Pâtes Ricotta - Épinards- parmesan damiani 214 10 g 34 g 3,9 g
Tortellonis aux épinards et à la ricotta Steinhaus 226 8 g 31 g 7,5 g
Artichoke Ravioli bertagni 240 7,5 g 33 g 8,7 g
Plant-Based Ravioli Sweet Basil & Tomato Pasta Tavola 248 9,7 g 49,1 g 1,8 g
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Saccottini pomodoro e mozzarella Coop 259 12 g 40 g 5,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potstickers?

100 g of Potstickers has 183 kcal. Serving, 82 g (82 g): about 150 kcal.

How much protein is in Potstickers?

Potstickers contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 4 g in Serving, 82 g (82 g). About 11 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Potstickers?

Potstickers has 25,6 g of total carbohydrates per 100 g, including 0 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potstickers?

Potstickers contains 6,1 g of fat per 100 g, of which 0,61 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Potstickers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potstickers?

100 g contains 378 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0807176540091. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Februar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.