Porterhouse Steak

Packaged product Boissons Coles

Porterhouse Steak contains 256 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 640 kcal.

Roughly 67 % of its calories come from fat, with 31 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Porterhouse Steak by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
19,6 gprotein
1,3 gcarbohydrates
19,1 gfat
640kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 19,1 g 24 %
Saturated fat L 10,2 g 51 %
Sodium L 175 mg 8 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber L 1 g 4 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 19,6 g 39 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 2 %Fat: 67 %256kcal / 100 g
  • Protein 31 %
  • Carbohydrates 2 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %Folate (B9)0 %Vitamine B120 %Choline0 %

Nutritional insights

  • Protein19,6 gin the top quarter of boissons (median 0,6 g)
  • Fiber1 gabove the median for boissons (median 0 g)
  • Sugars1,3 gbelow the median for boissons (median 4,9 g)
  • Fat19,1 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat10,2 gin the top quarter of boissons (median 0,1 g)
  • Sodium175 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Coles
Barcode
9310645319230
Label serving
1 portion (250 g)
Category
Boissons

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Porterhouse Steak?

100 g of Porterhouse Steak has 256 kcal. Serving, 1 portion, 250 g (250 g): about 640 kcal.

Is Porterhouse Steak high in protein?

Porterhouse Steak contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value), or 49 g in serving, 1 portion, 250 g (250 g). About 31 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Porterhouse Steak?

Porterhouse Steak has 1,3 g of total carbohydrates per 100 g, including 1 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Porterhouse Steak?

Porterhouse Steak contains 19,1 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).

How much sodium is in Porterhouse Steak?

100 g contains 175 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 janvier 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645319230. License: ODbL 1.0 (Open Food Facts). Source record dated 26 janvier 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.