Masoor Daal

Packaged product Autres aliments Paro

Masoor Daal contains 133 kcal per 100 g. A serving, 1 cup prepared, 60 g (60 g) provides about 80 kcal.

Roughly 68 % of its calories come from carbohydrates, with 27 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 121 % of the Daily Value for zinc, 56 % of the Daily Value for cuivre and 29 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

133kcal per 100 g
10 gprotein
25 gcarbohydrates
0,83 gfat
80kcal in serving, 1 cup prepared, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0,83 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 208 mg 9 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 5 g 18 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamine A L 0,17 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Thiamine (B1) L 0,17 mg14 %
Riboflavine (B2) L 0,05 mg4 %
Acide pantothénique (B5) L 0,17 mg3 %
Vitamine B6 L 0,17 mg10 %
Folate (B9) L 75 µg19 %
Calcium L 16,7 mg1 %
Fer L 3 mg17 %
Magnésium L 25 mg6 %
Phosphore L 117 mg9 %
Potassium L 267 mg6 %
Zinc L 13,3 mg121 %
Cuivre L 0,5 mg56 %
Manganèse L 0,67 mg29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 68 %Fat: 5 %133kcal / 100 g
  • Protein 27 %
  • Carbohydrates 68 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc121 %Cuivre56 %Manganèse29 %Folate (B9)19 %Fer17 %Thiamine (B1)14 %Vitamine B610 %Phosphore9 %Magnésium6 %Potassium6 %

Nutritional insights

  • Protein10 gabove the median for autres aliments (median 7 g)
  • Fiber5 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat0,83 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium208 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Paro
Barcode
0850045777005
Label serving
1 cup prepared (60 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Masoor Daal?

100 g of Masoor Daal has 133 kcal. Serving, 1 cup prepared, 60 g (60 g): about 80 kcal.

Is Masoor Daal high in protein?

Masoor Daal contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 6 g in serving, 1 cup prepared, 60 g (60 g). About 27 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Masoor Daal?

Masoor Daal has 25 g of total carbohydrates per 100 g, including 5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Masoor Daal?

Masoor Daal contains 0,83 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Masoor Daal contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (121 % DV), cuivre (56 % DV), manganèse (29 % DV), Folate (B9) (19 % DV) and fer (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Masoor Daal?

100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850045777005. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mai 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.