Karicare 2+ years

Packaged product Aliments pour bébés Karicare

Karicare 2+ years contains 70 kcal per 100 g. A serving, 224 ml (224 g) provides about 156 kcal.

Roughly 60 % of its calories come from carbohydrates, with 29 % from fat and 12 % from protein (estimated with general energy factors).

100 g provides 10 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Karicare 2+ years by Karicare, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
2,1 gprotein
10,3 gcarbohydrates
2,2 gfat
156kcal in serving, 224 ml (224 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69,6 kcal
Total fat L 2,2 g 3 %
Saturated fat L 1,6 g 8 %
Sodium L 21,4 mg 0,9 %
Total carbohydrates L 10,3 g 4 %
Dietary fiber not reported
Total sugars L 5,6 g
Protein L 2,1 g 4 %
Vitamine A L 34,8 µg4 %
Vitamine C L 2,5 mg3 %
Vitamine D L 0,54 µg3 %
Vitamine E L 1,1 mg7 %
Thiamine (B1) L 0,089 mg7 %
Riboflavine (B2) L 0,13 mg10 %
Niacine (B3) L 0,94 mg6 %
Vitamine B6 L 0,13 mg8 %
Folate (B9) L 22,3 µg6 %
Vitamine B12 L 0,13 µg6 %
Calcium L 92,9 mg7 %
Fer L 0,94 mg5 %
Magnésium L 8,1 mg2 %
Phosphore L 58 mg5 %
Zinc L 0,45 mg4 %
Iodine L 11,6 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 60 %Fat: 29 %70kcal / 100 g
  • Protein 12 %
  • Carbohydrates 60 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)10 %Vitamine B68 %Iodine8 %Thiamine (B1)7 %Vitamine E7 %Calcium7 %Niacine (B3)6 %Folate (B9)6 %Vitamine B126 %Fer5 %

Nutritional insights

  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Karicare
Barcode
9418783003124
Quantity
900g
Label serving
224 mL
Category
Baby follow-on milk from 2 years
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk solids, maltodextrin, short chain galacto-oligosaccharides (milk), long chain fructo-oligosaccharides, emulsifier (soy lecithin). _e.g._milk, soy_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Karicare 2+ years?

100 g of Karicare 2+ years has 70 kcal. Serving, 224 ml (224 g): about 156 kcal.

How much protein is in Karicare 2+ years?

Karicare 2+ years contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 4,6 g in serving, 224 ml (224 g). About 12 % of its calories come from protein.

How many carbs are in Karicare 2+ years?

Karicare 2+ years has 10,3 g of total carbohydrates per 100 g, including 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Karicare 2+ years?

Karicare 2+ years contains 2,2 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Karicare 2+ years contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Karicare 2+ years?

100 g contains 21,4 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9418783003124. License: ODbL 1.0 (Open Food Facts). Source record dated 24 février 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.