6 Long Rolls

Packaged product Pain et produits cuits au four Tip Top Bakery

6 Long Rolls contains 251 kcal per 100 g. A serving, 1 roll, 75 g (75 g) provides about 188 kcal.

Roughly 73 % of its calories come from carbohydrates, with 15 % from protein and 12 % from fat (estimated with general energy factors).

That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 283 kcal per 100 g across 28 094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

251kcal per 100 g
9,1 gprotein
44,1 gcarbohydrates
3,3 gfat
188kcal in serving, 1 roll, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0,4 g 2 %
Sodium L 527 mg 23 %
Total carbohydrates L 44,1 g 16 %
Dietary fiber not reported
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 9,1 g 18 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 73 %Fat: 12 %251kcal / 100 g
  • Protein 15 %
  • Carbohydrates 73 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Vitamine B60 %Folate (B9)0 %Vitamine B120 %Choline0 %

Nutritional insights

  • Protein9,1 gabove the median for pain et produits cuits au four (median 8 g)
  • Sugars4,4 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat3,3 gbelow the median for pain et produits cuits au four (median 7,1 g)
  • Saturated fat0,4 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium527 mgabove the median for pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Tip Top Bakery
Barcode
9415142007007
Label serving
1 roll (75 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Dinner Rolls Foodlands 251 8,3 g 49 g 1,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 6 Long Rolls?

100 g of 6 Long Rolls has 251 kcal. Serving, 1 roll, 75 g (75 g): about 188 kcal.

How much protein is in 6 Long Rolls?

6 Long Rolls contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 6,8 g in serving, 1 roll, 75 g (75 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8 g).

How many carbs are in 6 Long Rolls?

6 Long Rolls has 44,1 g of total carbohydrates per 100 g, including 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 6 Long Rolls?

6 Long Rolls contains 3,3 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in 6 Long Rolls?

100 g contains 527 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9415142007007. License: ODbL 1.0 (Open Food Facts). Source record dated 7 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.