quick oats

Packaged product Grainas y Pasta No Name

Quick oats contains 350 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 140 kcal.

Roughly 72% of its calories come from carbohydrates, with 15% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (375 kcal per 100 g).

100 g provides 74% of the Daily Value for magnesio and 61% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

quick oats by No Name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
12,5 gprotein
70 gcarbohydrates
6,3 gfat
140kcal in serving, 1 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 6,3 g 8%
Saturated fat L 1,3 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 70 g 25%
Dietary fiber L 15 g 54%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 12,5 g 25%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Calcio L 50 mg4%
Iron L 10,9 mg61%
Magnesio L 313 mg74%
Fósforo L 0 mg0%
Potasio L 375 mg8%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 72%Fat: 15%350kcal / 100 g
  • Protein 13%
  • Carbohydrates 72%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesio74%Iron61%Potasio8%Calcio4%Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Fósforo0%

Nutritional insights

  • Fiber15 gin the top quarter of grainas y pasta (median 10 g)
  • Sugars0 gin the lowest quarter of grainas y pasta (median 1,2 g)
  • Fat6,3 gin the lowest quarter of grainas y pasta (median 7 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 4,1 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
No Name
Barcode
0060383159276
Label serving
1 serving (40 g)
Category
Carne
Nutri-Score
A as computed by Open Food Facts

Ingredients

rolled whole grain oats. may contain: wheat. ingrédients: flocons d'avoine à grain entiers. peut contenir : blé.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Asientos

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in quick oats?

100 g of quick oats has 350 kcal. Serving, 1 serving, 40 g (40 g): about 140 kcal.

Is quick oats high in protein?

Quick oats contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 5 g in serving, 1 serving, 40 g (40 g). About 13% of its calories come from protein.

How many carbs are in quick oats?

Quick oats has 70 g of total carbohydrates per 100 g, including 15 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in quick oats?

Quick oats contains 6,3 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

What vitamins and minerals does quick oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesio (74% DV) and iron (61% DV). The full list is in the vitamins and minerals table above.

How much sodium is in quick oats?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383159276. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.