Calories in Mandarin, sin fisuras, pelado, crudo

Generic food Raw Frutas

Mandarin, sin fisuras, pelado, crudo contains 56 kcal per 100 g. A typical serving of cantidad de referencia, racc (140 g) provides about 78 kcal.

Roughly 87% of its calories come from carbohydrates, with 7% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for frutas y jugos de frutas on FoodFactly (60 kcal per 100 g).

100 g provides 24% of the Daily Value for Vitamina C.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

56kcal per 100 g
1 gprotein
13,4 gcarbohydrates
0,46 gfat
78kcal in cantidad de referencia, racc (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 55,6 kcal
Total fat M 0,46 g 0,6%
Saturated fat not reported
Sodium M 0 mg 0%
Total carbohydrates C 13,4 g 5%
Dietary fiber M 1,3 g 5%
Total sugars M 9,1 g
Protein C 1 g 2%
Vitamina C M 21,2 mg24%
Calcio M 44 mg3%
Iron M 0 mg0%
Magnesio M 12,6 mg3%
Fósforo M 19,7 mg2%
Potasio M 167 mg4%
Zinc M 0,069 mg0,6%
Copper M 0,043 mg5%
Manganese M 0,05 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 87%Fat: 7%56kcal / 100 g
  • Protein 7%
  • Carbohydrates 87%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C24%Copper5%Potasio4%Calcio3%Magnesio3%Manganese2%Fósforo2%Zinc0,6%Iron0%

Nutritional insights

  • Protein1 gin the top quarter of frutas y jugos de frutas (median 0,61 g)
  • Fiber1,3 gbelow the median for frutas y jugos de frutas (median 1,6 g)
  • Sugars9,1 gbelow the median for frutas y jugos de frutas (median 11 g)
  • Fat0,46 gin the top quarter of frutas y jugos de frutas (median 0,19 g)
  • Sodium0 mgin the lowest quarter of frutas y jugos de frutas (median 3 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water84,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (5)
Sucrose M5,7 g
Glucose M1,5 g
Fructosa M1,9 g
Lactose M0 g
Maltose M0 g
Other components (3)
Agua M84,6 g
Nitrogen M0,17 g
Ash M0,43 g

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Piña, crudo Raw 50 0,54 g 13,1 g 0,12 g
Plum, crudo Raw 46 0,7 g 11,4 g 0,28 g
Apricot, crudo Raw 48 1,4 g 11,1 g 0,39 g
Orange, crudo Raw 47 0,94 g 11,8 g 0,12 g
Blueberries, crudo Raw 57 0,74 g 14,5 g 0,33 g
Papaya, crudo Raw 43 0,47 g 10,8 g 0,26 g
Peach, amarillo, crudo Raw 39 0,91 g 9,5 g 0,25 g
Apple, crudo, con piel Raw 52 0,26 g 13,8 g 0,17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw mandarin?

100 g of raw mandarin has 56 kcal. Cantidad de referencia, racc (140 g): about 78 kcal.

How much protein is in raw mandarin?

Raw mandarin contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,5 g in cantidad de referencia, racc (140 g). About 7% of its calories come from protein. Compared with other frutas y jugos de frutas, that is among the highest quarter (median 0,61 g).

How many carbs are in raw mandarin?

Raw mandarin has 13,4 g of total carbohydrates per 100 g, including 1,3 g of fiber and 9,1 g of sugars.

How much fat is in raw mandarin?

Raw mandarin contains 0,46 g of fat per 100 g.

What vitamins and minerals does raw mandarin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw mandarin?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2710832. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.