Calories in Mango, Ataulfo, geschält, rohöl

Generic food Raw Früchte

Mango, Ataulfo, geschält, rohöl contains 71 kcal per 100 g. A typical serving of Referenzbetrag, RACC (140 g) provides about 99 kcal.

Roughly 89 % of its calories come from carbohydrates, with 8 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Obst und Fruchtsäfte on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 187 % of the Daily Value for Vitamin C and 11 % of the Daily Value for Kupfer.

These values are for the Raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

71kcal per 100 g
0,69 gprotein
17,4 gcarbohydrates
0,68 gfat
99kcal in Referenzbetrag, RACC (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 70,6 kcal
Total fat M 0,68 g 0,9 %
Saturated fat not reported
Sodium M 0 mg 0 %
Total carbohydrates C 17,4 g 6 %
Dietary fiber M 1,3 g 5 %
Total sugars M 11,1 g
Protein C 0,69 g 1 %
Vitamin C M 168 mg187 %
Vitamin B6 M 0,11 mg6 %
Biotin (B7) M 0,56 µg2 %
Calcium M 10 mg0,8 %
Eisen M 0 mg0 %
Magnesium M 10,6 mg3 %
Phosphor M 17,7 mg1 %
Kalium M 204 mg4 %
Zink M 0,1 mg0,9 %
Kupfer M 0,1 mg11 %
Mangan M 0,1 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 89 %Fat: 8 %71kcal / 100 g
  • Protein 4 %
  • Carbohydrates 89 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C187 %Kupfer11 %Vitamin B66 %Mangan5 %Kalium4 %Magnesium3 %Biotin (B7)2 %Phosphor1 %Zink0,9 %Calcium0,8 %

Nutritional insights

  • Protein0,69 gabove the median for Obst und Fruchtsäfte (median 0,61 g)
  • Fiber1,3 gbelow the median for Obst und Fruchtsäfte (median 1,6 g)
  • Sugars11,1 gabove the median for Obst und Fruchtsäfte (median 11 g)
  • Fat0,68 gin the top quarter of Obst und Fruchtsäfte (median 0,19 g)
  • Sodium0 mgin the lowest quarter of Obst und Fruchtsäfte (median 3 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels
  • Water80,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (5)
Saccharose M6,2 g
Glucose M1,8 g
Fruktose M3,1 g
Lactose M0 g
Maltose M0 g
Other components (3)
Wasser M80,8 g
Stickstoff M0,11 g
Asche M0,45 g

Other forms of Mango

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Mango, getrocknet, gesüßt Dried or dry 319 2,5 g 78,6 g 1,2 g
Mango, Tommy Atkins, geschält, rohöl Raw 62 0,56 g 15,3 g 0,57 g
Mango, getrocknet Dried or dry 319 2,5 g 78,6 g 1,2 g
Mango, konserven Canned 65 0,62 g 16,2 g 0,3 g
Mango, gefroren Frozen 60 0,82 g 15 g 0,38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kirschen, süß, rohöl Raw 63 1,1 g 16 g 0,2 g
Blaubeeren, rohöl Raw 57 0,74 g 14,5 g 0,33 g
Ananas, rohöl Raw 50 0,54 g 13,1 g 0,12 g
Apple, rohöl, mit Haut Raw 52 0,26 g 13,8 g 0,17 g
Mango, rohöl Raw 60 0,82 g 15 g 0,38 g
Kiwifrüchte, ZESPRI SunGold, rohöl Raw 63 1 g 15,8 g 0,28 g
Äpfel, rohöl, fujin, mit Haut Raw 63 0,2 g 15,2 g 0,18 g
Obstsalat, frisch oder roh, ausgenommen Zitrusfrüchte, kein Dressing Raw 59 0,64 g 13,9 g 0,21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Mango?

100 g of Raw Mango has 71 kcal. Referenzbetrag, RACC (140 g): about 99 kcal.

How much protein is in Raw Mango?

Raw Mango contains 0,69 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,96 g in Referenzbetrag, RACC (140 g). About 4 % of its calories come from protein. Compared with other Obst und Fruchtsäfte, that is above the median (median 0,61 g).

How many carbs are in Raw Mango?

Raw Mango has 17,4 g of total carbohydrates per 100 g, including 1,3 g of fiber and 11,1 g of sugars.

How much fat is in Raw Mango?

Raw Mango contains 0,68 g of fat per 100 g.

What vitamins and minerals does Raw Mango contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (187 % DV) and Kupfer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Mango?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does Mango have the same nutrition Raw and Dried or dry?

No. Per 100 g, Mango, Ataulfo, geschält, rohöl has 71 kcal, while Mango, getrocknet, gesüßt has 319 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2710834. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.