Pois cassés

Packaged product Bønner og bælgfrugter Marque Repère

Pois cassés contains 345 kcal per 100 g. A serving, 60 g (60 g) provides about 207 kcal.

Roughly 67 % of its calories come from carbohydrates, with 29 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (334 kcal per 100 g).

100 g provides 180 % of the Daily Value for kobber, 138 % of the Daily Value for mangan and 131 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pois cassés by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
23 gprotein
52 gcarbohydrates
1,4 gfat
207kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 16 g 57 %
Total sugars L 2,8 g
Added sugars L 0 g 0 %
Protein L 23 g 46 %
Vitamin C L 10,3 mg11 %
Vitamin E L 1,1 mg7 %
Thiamin (B1) L 1,6 mg131 %
Riboflavin (B2) L 0,48 mg37 %
Niacin (B3) L 5,2 mg33 %
Pantothensyre (B5) L 4 mg80 %
Vitamin B6 L 1,3 mg74 %
Calcium L 103 mg8 %
Jern L 14,8 mg82 %
Magnesium L 141 mg34 %
Phosphor L 743 mg59 %
Kalium L 1.536 mg33 %
Zink L 7,2 mg66 %
Kobber L 1,6 mg180 %
Mangan L 3,2 mg138 %
Chlorid L 146 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 67 %Fat: 4 %345kcal / 100 g
  • Protein 29 %
  • Carbohydrates 67 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber180 %Mangan138 %Thiamin (B1)131 %Jern82 %Pantothensyre (B5)80 %Vitamin B674 %Zink66 %Phosphor59 %Riboflavin (B2)37 %Magnesium34 %

Nutritional insights

  • Protein23 gabove the median for bønner og bælgfrugter (median 22,1 g)
  • Fiber16 gabove the median for bønner og bælgfrugter (median 14,8 g)
  • Sugars2,8 gabove the median for bønner og bælgfrugter (median 2,8 g)
  • Fat1,4 gbelow the median for bønner og bælgfrugter (median 1,4 g)
  • Sodium20 mgin the top quarter of bønner og bælgfrugter (median 12 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
  • Water20,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,43 g
Polyumættet fedt L1,2 g
Individual fatty acids (2)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
Other components (2)
Vand L20,4 g
Alkohol L0 g

Product details

Brand
Marque Repère
Barcode
3564700001165
Quantity
500 g
Label serving
60 g
Category
Ærter, udbælgede og tørrede
Packaging
Cardboard,fr:etui-en-carton
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pois cassés. Traces de gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pois vert cassés Ferme de la Mégrière 345 22 g 63 g 0,6 g
pois cassés Biocoop 345 22 g 53 g 0,8 g
Pois casses Monoprix 345 23 g 52 g 1,4 g
Pois Cassés Erbsen, Grün, Halbiert, Getrocknet Sabarot 345 21,7 g 53 g 0,8 g
Pois cassés Sabarot 345 21,7 g 53 g 0,8 g
Pois cassés de France cuisson Rapide Sabarot 345 21,7 g 53 g 0,8 g
Pois cassés Sabarot 345 21,7 g 53 g 0,8 g
pois cassés bio sabarot 345 21,7 g 53 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pois cassés?

100 g of Pois cassés has 345 kcal. Serving, 60 g (60 g): about 207 kcal.

Is Pois cassés high in protein?

Pois cassés contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 13,8 g in serving, 60 g (60 g). About 29 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 22,1 g).

How many carbs are in Pois cassés?

Pois cassés has 52 g of total carbohydrates per 100 g, including 16 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pois cassés?

Pois cassés contains 1,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Pois cassés contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (180 % DV), mangan (138 % DV), Thiamin (B1) (131 % DV), jern (82 % DV) and Pantothensyre (B5) (80 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pois cassés?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700001165. License: ODbL 1.0 (Open Food Facts). Source record dated 14. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.