Diargal
Packaged product Babyfødevarer Gallia
Diargal contains 511 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 44 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in babyfødevarer on FoodFactly, where the median is 70 kcal per 100 g across 265 products.
100 g provides 71 % of the Daily Value for Vitamin C, 70 % of the Daily Value for zink and 61 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 27,1 g | 35 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 258 mg | 11 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 8,3 g | |
| Added sugars L | 51,3 g | 103 % |
| Protein L | 10,8 g | 22 % |
| Vitamin A L | 425 µg | 47 % |
| Vitamin C L | 64 mg | 71 % |
| Vitamin D L | 9,3 µg | 47 % |
| Vitamin E L | 8,5 mg | 57 % |
| Vitamin K L | 34 µg | 28 % |
| Niacin (B3) L | 3,3 mg | 21 % |
| Pantothensyre (B5) L | 2,6 mg | 51 % |
| Biotin (B7) L | 14 µg | 47 % |
| Cholin L | 77 mg | 14 % |
| Calcium L | 425 mg | 33 % |
| Jern L | 6,1 mg | 34 % |
| Magnesium L | 39 mg | 9 % |
| Phosphor L | 236 mg | 19 % |
| Kalium L | 616 mg | 13 % |
| Zink L | 7,7 mg | 70 % |
| Kobber L | 0,31 mg | 34 % |
| Mangan L | 0,058 mg | 3 % |
| Selen L | 9,3 µg | 17 % |
| Jod L | 92 µg | 61 % |
| Chlorid L | 531 mg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 44 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gin the top quarter of babyfødevarer (median 2,1 g)
- Fiber0 gin the lowest quarter of babyfødevarer (median 0,58 g)
- Sugars8,3 gabove the median for babyfødevarer (median 7,2 g)
- Fat27,1 gin the top quarter of babyfødevarer (median 3,5 g)
- Saturated fat15 gin the top quarter of babyfødevarer (median 1,5 g)
- Sodium258 mgin the top quarter of babyfødevarer (median 32 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Individual fatty acids (2)
| ALA (omega-3, 18: 3 n-3) L | 0,55 g |
|---|---|
| Linolsyre (omega- 6, 18: 2) L | 3 g |
Product details
Ingredients
Sirop de glucose, matières grasses végétales (palme, colza, coprah, tournesol), caséines de _lait_, triglycérides à chaîne moyenne (TMC), chlorure de cystéine, chlorure de choline, émulsifiant : lécithine de _soja_, taurine, inositol, nucléotides, L-tryptophane, antioxydant : extrait riche en tocophérols, L-carnitine, vitamines : A, D3, E, C, B1, B2, niacine, B6, acide folique, B12, biotine, acide pantothénique, K1, minéraux : citrate de sodium, chlorure de magnésium, chlorure de potassium, chlorure de sodium, phosphate de potassium, sulfate de fer, sulfate de zinc, sulfate de cuivre, sulfate de manganèse, carbonate de calcium, iodure de potassium, sélénate de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSaltRapsfrøolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Diargal?
100 g of Diargal has 511 kcal.
Is Diargal high in protein?
Diargal contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other babyfødevarer, that is among the highest quarter (median 2,1 g).
How many carbs are in Diargal?
Diargal has 56 g of total carbohydrates per 100 g, including 0 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Diargal?
Diargal contains 27,1 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Diargal contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (71 % DV), zink (70 % DV), jod (61 % DV), Vitamin E (57 % DV) and Pantothensyre (B5) (51 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Diargal?
100 g contains 258 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3041090899157. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.