Beef Liver

Packaged product Kød Skylark

Beef Liver contains 133 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 150 kcal.

Roughly 64 % of its calories come from protein, with 25 % from fat and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 331 % of the Daily Value for Vitamin A and 27 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef Liver by Skylark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
20,4 gprotein
3,5 gcarbohydrates
3,5 gfat
150kcal in serving, 1 portion, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 3,5 g 5 %
Saturated fat L 1,3 g 7 %
Trans fat L 0 g
Cholesterol L 274 mg 91 %
Sodium L 71 mg 3 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 20,4 g 41 %
Vitamin A L 2.980 µg331 %
Vitamin C L 1,1 mg1 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Jern L 4,8 mg27 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64 %Carbohydrates: 11 %Fat: 25 %133kcal / 100 g
  • Protein 64 %
  • Carbohydrates 11 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A331 %Jern27 %Vitamin C1 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %Folat (B9)0 %Vitamin B120 %

Nutritional insights

  • Protein20,4 gabove the median for kød (median 17,6 g)
  • Sugars0 gin the lowest quarter of kød (median 1 g)
  • Fat3,5 gin the lowest quarter of kød (median 8,6 g)
  • Saturated fat1,3 gbelow the median for kød (median 3,1 g)
  • Sodium71 mgbelow the median for kød (median 380 mg)
  • Protein per 100 kcal15,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (2)
Koffein L0 mg
A-vitamin, IE L16.800 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 133 kcal133 kcal
Protein 20,4 g20,4 g
Carbohydrates 3,5 g3,5 g
Fat 3,5 gn/a
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 70,8 mg71 mg

Product details

Brand
Skylark
Barcode
0079041226403
Quantity
16 oz
Label serving
1 portion (113 g)
Category
Kød

Ingredients

Beef liver

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Liver?

100 g of Beef Liver has 133 kcal. Serving, 1 portion, 113 g (113 g): about 150 kcal.

Is Beef Liver high in protein?

Beef Liver contains 20,4 g of protein per 100 g (41 % of the 50 g Daily Value), or 23,1 g in serving, 1 portion, 113 g (113 g). About 64 % of its calories come from protein. Compared with other kød, that is above the median (median 17,6 g).

How many carbs are in Beef Liver?

Beef Liver has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef Liver?

Beef Liver contains 3,5 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Beef Liver contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (331 % DV) and jern (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Liver?

100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. januar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2313132. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2020. Imported 6. november 2026.
  • Open Food Facts, record 0079041226403. License: ODbL 1.0 (Open Food Facts). Source record dated 28. januar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.