Calories in Naveaux, brut

Generic food Raw Légumes

This record duplicates Naveaux, brut from another USDA dataset. Its values are kept for reference; the linked page is the main one.

Naveaux, brut contains 34 kcal per 100 g.

Roughly 86 % of its calories come from carbohydrates, with 11 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for légumes et produits végétaux on FoodFactly (35 kcal per 100 g).

100 g provides 30 % of the Daily Value for Vitamine C and 15 % of the Daily Value for Folate (B9).

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

34kcal per 100 g
0,95 gprotein
7,3 gcarbohydrates
0,12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 34 kcal
Total fat M 0,12 g 0,2 %
Saturated fat not reported
Sodium M 12,8 mg 0,6 %
Total carbohydrates C 7,3 g 3 %
Dietary fiber M 1,9 g 7 %
Total sugars M 5,1 g
Protein C 0,95 g 2 %
Vitamine C M 26,8 mg30 %
Vitamine K M 0 µg0 %
Vitamine B6 M 0,12 mg7 %
Biotine (B7) M 0,96 µg3 %
Folate (B9) M 60,2 µg15 %
Calcium M 32,7 mg3 %
Fer M 0 mg0 %
Magnésium M 10,4 mg2 %
Phosphore M 31,3 mg3 %
Potassium M 262 mg6 %
Zinc M 0,16 mg1 %
Cuivre M 0,022 mg2 %
Manganèse M 0,068 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 86 %Fat: 3 %34kcal / 100 g
  • Protein 11 %
  • Carbohydrates 86 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C30 %Folate (B9)15 %Vitamine B67 %Potassium6 %Biotine (B7)3 %Manganèse3 %Calcium3 %Phosphore3 %Magnésium2 %Cuivre2 %

Nutritional insights

  • Protein0,95 gin the lowest quarter of légumes et produits végétaux (median 2 g)
  • Fiber1,9 gbelow the median for légumes et produits végétaux (median 2,2 g)
  • Sugars5,1 gin the top quarter of légumes et produits végétaux (median 2,3 g)
  • Fat0,12 gin the lowest quarter of légumes et produits végétaux (median 0,3 g)
  • Sodium12,8 mgbelow the median for légumes et produits végétaux (median 36 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water91 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (5)
Sucre M0,26 g
Glucose M2,7 g
Fructose M2,1 g
Lactose M0 g
Maltose M0 g
Other components (4)
Eau M91 g
Nitrogène M0,15 g
Cendres M0,63 g
Vitamine K (Ménaquinone-4) M0 µg

Frequently asked questions

How many calories are in raw naveaux?

100 g of raw naveaux has 34 kcal.

How much protein is in raw naveaux?

Raw naveaux contains 0,95 g of protein per 100 g (2 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other légumes et produits végétaux, that is in the lowest quarter (median 2 g).

How many carbs are in raw naveaux?

Raw naveaux has 7,3 g of total carbohydrates per 100 g, including 1,9 g of fiber and 5,1 g of sugars.

How much fat is in raw naveaux?

Raw naveaux contains 0,12 g of fat per 100 g.

What vitamins and minerals does raw naveaux contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (30 % DV) and Folate (B9) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw naveaux?

100 g contains 12,8 mg of sodium, 0,6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 18 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2747674. License: CC0 1.0 (U.S. public domain). Source record dated 18 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.