Pumpkin

Packaged product Légumes Wegmans

Pumpkin contains 33 kcal per 100 g. A serving, 0.5 cup, 120 g (120 g) provides about 40 kcal.

Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (34 kcal per 100 g).

100 g provides 72 % of the Daily Value for Vitamine A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pumpkin by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
0,83 gprotein
8,3 gcarbohydrates
0 gfat
40kcal in serving, 0.5 cup, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 8,3 g 3 %
Dietary fiber L 2,5 g 9 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 0,83 g 2 %
Vitamine A L 646 µg72 %
Vitamine C L 4,2 mg5 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 25 mg2 %
Fer L 1,4 mg8 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 208 mg4 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 91 %33kcal / 100 g
  • Protein 9 %
  • Carbohydrates 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A72 %Fer8 %Vitamine C5 %Potassium4 %Calcium2 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %

Nutritional insights

  • Protein0,83 gbelow the median for légumes (median 1,3 g)
  • Fiber2,5 gin the top quarter of légumes (median 1,7 g)
  • Sugars3,3 gabove the median for légumes (median 1,7 g)
  • Sodium4 mgin the lowest quarter of légumes (median 242 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (2)
Caféine L0 mg
Vitamine A, UI L31 000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 33,3 kcal33 kcal
Protein 0,83 g0,83 g
Carbohydrates 8,3 g8,3 g
Fat 0 g0 g
Fiber 2,5 g2,5 g
Sugars 3,3 g3,3 g
Sodium 4,2 mg4 mg

Product details

Brand
Wegmans
Barcode
0077890859520
Label serving
0.5 cup (120 g)
Category
Légumes en conserve
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pumpkin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
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Sliced Beets Ahold 33 0,81 g 7,3 g 0 g
Organic pumpkin puree Pacific 33 0,81 g 8,1 g 0 g
Whole Beets Haggen 33 0,83 g 6,7 g 0 g
Whole Water Chestnuts Tasty Joy 33 0,81 g 7,3 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin?

100 g of Pumpkin has 33 kcal. Serving, 0.5 cup, 120 g (120 g): about 40 kcal.

How much protein is in Pumpkin?

Pumpkin contains 0,83 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 120 g (120 g). About 9 % of its calories come from protein. Compared with other légumes, that is below the median (median 1,3 g).

How many carbs are in Pumpkin?

Pumpkin has 8,3 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,3 g of sugars.

How much fat is in Pumpkin?

Pumpkin contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Pumpkin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (72 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 octobre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2472569. License: CC0 1.0 (U.S. public domain). Source record dated 22 août 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0077890859520. License: ODbL 1.0 (Open Food Facts). Source record dated 14 octobre 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.