Classic White Bread

Packaged product Pain et produits cuits au four L'OVEN

Classic White Bread contains 269 kcal per 100 g. A serving, 26 g (26 g) provides about 70 kcal.

Roughly 76 % of its calories come from carbohydrates, with 18 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (263 kcal per 100 g).

100 g provides 114 % of the Daily Value for calcium, 22 % of the Daily Value for potassium and 21 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic White Bread by L'OVEN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
269kcal per 100 g
11,5 gprotein
50 gcarbohydrates
1,9 gfat
70kcal in serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 577 mg 25 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 14,8 g 53 %
Total sugars L 3,8 g
Added sugars L 3,8 g 8 %
Protein L 11,5 g 23 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 1 479 mg114 %
Fer L 3,8 mg21 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 1 036 mg22 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 76 %Fat: 7 %269kcal / 100 g
  • Protein 18 %
  • Carbohydrates 76 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium114 %Potassium22 %Fer21 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %

Nutritional insights

  • Protein11,5 gin the top quarter of pain et produits cuits au four (median 8,9 g)
  • Fiber14,8 gin the top quarter of pain et produits cuits au four (median 3,3 g)
  • Sugars3,8 gabove the median for pain et produits cuits au four (median 3,1 g)
  • Fat1,9 gbelow the median for pain et produits cuits au four (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 0,4 g)
  • Sodium577 mgin the top quarter of pain et produits cuits au four (median 467 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L0 g
Other components (2)
Alcool L0 g
Caféine L0 mg

Product details

Brand
L'OVEN
Barcode
4099100043532
Label serving
26 g
Category
Pains
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, wheat gluten, soybean oil, salt, calcium sulfate, sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, calcium peroxide, calcium iodate, datem, azodicarbonamide, mono - and diglycerides, enzymes, ascorbic acid, calcium carbonate, wheat starch, alpha tocopheryl acetate (vitamin E), soy lecithin, vitamin A palmitate, cholecalciferol (vitamin D3), soy flour, monocalcium phosphate, calcium carbonate, ammonium sulfate, calcium propionate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreLevureSelFarine de froment (blé)

Similar products

FoodCaloriesProteinCarbsFat
Extra Thin White Enriched Bread H-E-B 269 7,7 g 50 g 3,8 g
Plain Mini Naans Low Fat Sherwood’s 269 8,2 g 52,2 g 2,5 g
Austrian sesame Snowdon bakery 269 11,5 g 53,8 g 1,9 g
Sourdough Enriched Bread Meijer 269 7,7 g 50 g 1,9 g
20% Avena con 5% Trigo Sarraceno Hacendado 269 10,3 g 44,6 g 6,7 g
White enriched bread Old Home 269 7,7 g 50 g 2,9 g
Classic White Bread L'oven Fresh 269 11,5 g 50 g 1,9 g
Classic White Bread L'oven Fresh 269 11,5 g 50 g 1,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic White Bread?

100 g of Classic White Bread has 269 kcal. Serving, 26 g (26 g): about 70 kcal.

Is Classic White Bread high in protein?

Classic White Bread contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 3 g in serving, 26 g (26 g). About 18 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8,9 g).

How many carbs are in Classic White Bread?

Classic White Bread has 50 g of total carbohydrates per 100 g, including 14,8 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic White Bread?

Classic White Bread contains 1,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Classic White Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (114 % DV), potassium (22 % DV) and fer (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classic White Bread?

100 g contains 577 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100043532. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.