British lamb chops
Packaged product Viande ashfields
British lamb chops contains 227 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 26 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (244 kcal per 100 g).
100 g provides 31 % of the Daily Value for zinc, 27 % of the Daily Value for Niacine (B3) and 23 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 11 g | 55 % |
| Cholesterol L | 82 mg | 27 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
| Vitamine C L | 1 mg | 1 % |
| Vitamine E L | 0,7 mg | 5 % |
| Thiamine (B1) L | 0,18 mg | 15 % |
| Riboflavine (B2) L | 0,3 mg | 23 % |
| Niacine (B3) L | 4,3 mg | 27 % |
| Acide pantothénique (B5) L | 0,55 mg | 11 % |
| Vitamine B6 L | 0,2 mg | 12 % |
| Calcium L | 12,9 mg | 1 % |
| Fer L | 1,5 mg | 8 % |
| Magnésium L | 17 mg | 4 % |
| Phosphore L | 136 mg | 11 % |
| Potassium L | 218 mg | 5 % |
| Zinc L | 3,4 mg | 31 % |
| Cuivre L | 0,12 mg | 13 % |
| Manganèse L | 0,01 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 0,7 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0,5 gin the top quarter of viande (median 0 g)
- Fat23 gin the top quarter of viande (median 22 g)
- Saturated fat11 gabove the median for viande (median 10,3 g)
- Sodium64 mgbelow the median for viande (median 73,1 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
- Water50,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 13 g |
|---|---|
| Graisses polyinsaturées L | 1,6 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,8 g |
| Acide linoléique (oméga-6, 18:2) L | 0,8 g |
Other components (2)
| Eau L | 50,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- ashfields
- Barcode
- 4088600020273
- Quantity
- 340g
- Category
- Côte d'agneau
- Packaging
- en:plastic-film,en:plastic-tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
British Lamb
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Côtes d’agneau L’étal Du Boucher | 232 | 16,3 g | 0,5 g | 18,5 g |
| Fjelltørket Fenalår Spekeloftet frå Hemsedal | 235 | 31,1 g | 3,4 g | 10,8 g |
| Côtes d'agneau à griller congelées Pure South | 240 | 25,7 g | 0 g | 15,2 g |
| Lamb Chops Tesco | 244 | 18,5 g | 0 g | 18,9 g |
| 4 British lamb chops Tesco | 244 | 18,5 g | 0 g | 18,9 g |
| New Zealand lamb chops Tesco | 244 | 18,5 g | 0 g | 18,9 g |
| 3X Côte d'agneau *** à griller Sans marque | 208 | 28,1 g | 0,011 g | 10,6 g |
| 6 Côtes d'agneau Thiriet | 257 | 16 g | 0 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in British lamb chops?
100 g of British lamb chops has 227 kcal.
Is British lamb chops high in protein?
British lamb chops contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 26 % of its calories come from protein.
How many carbs are in British lamb chops?
British lamb chops has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in British lamb chops?
British lamb chops contains 23 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does British lamb chops contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (31 % DV), Niacine (B3) (27 % DV), Riboflavine (B2) (23 % DV), Thiamine (B1) (15 % DV) and cuivre (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in British lamb chops?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600020273. License: ODbL 1.0 (Open Food Facts). Source record dated 11 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.