Calories in Verts de betteraves, brut
Generic food Raw Légumes
This record duplicates Verts de betteraves, brut from another USDA dataset. Its values are kept for reference; the linked page is the main one.
Verts de betteraves, brut contains 26 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 24 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in légumes et produits végétaux on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 243 % of the Daily Value for Vitamine K, 38 % of the Daily Value for Folate (B9) and 36 % of the Daily Value for manganèse.
The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 26,4 kcal | |
| Total fat M | 0,14 g | 0,2 % |
| Saturated fat | not reported | |
| Sodium M | 281 mg | 12 % |
| Total carbohydrates C | 4,7 g | 2 % |
| Dietary fiber M | 2,6 g | 9 % |
| Total sugars M | 0,89 g | |
| Protein C | 1,6 g | 3 % |
| Vitamine C M | 8,6 mg | 10 % |
| Vitamine K M | 292 µg | 243 % |
| Riboflavine (B2) M | 0,14 mg | 11 % |
| Vitamine B6 M | 0,11 mg | 7 % |
| Biotine (B7) M | 1,2 µg | 4 % |
| Folate (B9) M | 152 µg | 38 % |
| Calcium M | 72,8 mg | 6 % |
| Fer M | 3,2 mg | 18 % |
| Magnésium M | 74,4 mg | 18 % |
| Phosphore M | 26,8 mg | 2 % |
| Potassium M | 369 mg | 8 % |
| Zinc M | 0,32 mg | 3 % |
| Cuivre M | 0,076 mg | 8 % |
| Manganèse M | 0,82 mg | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 71 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gbelow the median for légumes et produits végétaux (median 2 g)
- Fiber2,6 gabove the median for légumes et produits végétaux (median 2,2 g)
- Sugars0,89 gin the lowest quarter of légumes et produits végétaux (median 2,3 g)
- Fat0,14 gin the lowest quarter of légumes et produits végétaux (median 0,3 g)
- Sodium281 mgin the top quarter of légumes et produits végétaux (median 36 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
- Water91,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (5)
| Sucre M | 0 g |
|---|---|
| Glucose M | 0,69 g |
| Fructose M | 0,2 g |
| Lactose M | 0 g |
| Maltose M | 0 g |
Other components (4)
| Eau M | 91,9 g |
|---|---|
| Nitrogène M | 0,26 g |
| Cendres M | 1,7 g |
| Vitamine K (Ménaquinone-4) M | 0 µg |
Frequently asked questions
How many calories are in raw verts de betteraves?
100 g of raw verts de betteraves has 26 kcal.
How much protein is in raw verts de betteraves?
Raw verts de betteraves contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other légumes et produits végétaux, that is below the median (median 2 g).
How many carbs are in raw verts de betteraves?
Raw verts de betteraves has 4,7 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0,89 g of sugars.
How much fat is in raw verts de betteraves?
Raw verts de betteraves contains 0,14 g of fat per 100 g.
What vitamins and minerals does raw verts de betteraves contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine K (243 % DV), Folate (B9) (38 % DV), manganèse (36 % DV), magnésium (18 % DV) and fer (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw verts de betteraves?
100 g contains 281 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Foundation Foods, record dated 18 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Foundation Foods, record 2747653. License: CC0 1.0 (U.S. public domain). Source record dated 18 décembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.