Atún, ahi o amarillofin, congelado, atrapados: Nutrition Facts
Generic food Frozen Pesca y mariscos
Atún, ahi o amarillofin, congelado, atrapados contains 102 kcal per 100 g.
Roughly 97% of its calories come from protein, with 3% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in productos de finfish y shellfish on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.
100 g provides 139% of the Daily Value for selenio, 57% of the Daily Value for Vitamina B12 and 22% of the Daily Value for fósforo.
The data comes from USDA FoodData Central: Foundation Foods.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 102 kcal | |
| Total fat M | 0,39 g | 0,5% |
| Saturated fat M | 0,12 g | 0,6% |
| Trans fat M | 0 g | |
| Sodium M | 94,4 mg | 4% |
| Total carbohydrates C | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein C | 24,7 g | 49% |
| Vitamina B12 M | 1,4 µg | 57% |
| Calcio M | 3,2 mg | 0,2% |
| Iron M | 0,59 mg | 3% |
| Magnesio M | 35,5 mg | 8% |
| Fósforo M | 271 mg | 22% |
| Potasio M | 420 mg | 9% |
| Zinc M | 0,35 mg | 3% |
| Copper M | 0,03 mg | 3% |
| Manganese M | 0 mg | 0% |
| Selenio M | 76,5 µg | 139% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 97%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24,7 gin the top quarter of productos de finfish y shellfish (median 19,9 g)
- Fat0,39 gin the lowest quarter of productos de finfish y shellfish (median 2,7 g)
- Saturated fat0,12 gin the lowest quarter of productos de finfish y shellfish (median 0,63 g)
- Sodium94,4 mgabove the median for productos de finfish y shellfish (median 93,9 mg)
- Protein per 100 kcal24,2 gprotein density, useful for comparing foods with different calorie levels
- Water73,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
- Carbohydrates-0,1 gUSDA calculates carbohydrate "by difference" (100 g minus water, protein, fat and ash); a value slightly below zero means the food contains essentially no carbohydrate
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada M | 0,068 g |
|---|---|
| Grasa poliinsaturada M | 0,1 g |
Amino acids (19)
| Tryptophan M | 0,24 g |
|---|---|
| Threonine M | 1 g |
| Isoleucine M | 0,95 g |
| Leucine M | 1,6 g |
| Lysine M | 2 g |
| Metionina M | 0,66 g |
| Phenylalanine M | 0,84 g |
| Tyrosine M | 0,76 g |
| Valine M | 1 g |
| Arginine M | 1,4 g |
| Histidina M | 1,6 g |
| Alanine M | 1,3 g |
| Ácido aspartico M | 2,1 g |
| Ácido glutamico M | 2,9 g |
| Glycine M | 1 g |
| Proline M | 1 g |
| Serine M | 0,83 g |
| Hidroxiprolina M | 0,063 g |
| Cysteine M | 0,27 g |
Individual fatty acids (52)
| Ácido linoléico (omega-6, 18:2) M | 0,005 g |
|---|---|
| SFA 4:0 M | 0,002 g |
| SFA 6:0 M | 0 g |
| SFA 8:0 M | 0 g |
| SFA 10:0 M | 0 g |
| SFA 12:0 M | 0 g |
| SFA 14:0 M | 0,005 g |
| SFA 16:0 M | 0,072 g |
| SFA 18:0 M | 0,029 g |
| SFA 20:0 M | 0,001 g |
| MUFA 18:1 M | 0,052 g |
| PUFA 18:3 M | 0,001 g |
| PUFA 20:4 M | 0,015 g |
| SFA 22:0 M | 0,001 g |
| MUFA 14:1 M | 0 g |
| MUFA 16:1 M | 0,005 g |
| PUFA 18:4 M | 0 g |
| MUFA 20:1 M | 0,003 g |
| TFA 14:1 t M | 0 g |
| SFA 15:0 M | 0,002 g |
| SFA 17:0 M | 0,002 g |
| SFA 24:0 M | 0,001 g |
| TFA 16:1 t M | 0 g |
| TFA 18:1 t M | 0 g |
| TFA 22:1 t M | 0 g |
| PUFA 18:2 CLA M | 0 g |
| MUFA 24:1 c M | 0,004 g |
| PUFA 18:3 n-6 c,c M | 0 g |
| MUFA 17:1 M | 0,001 g |
| MUFA 15:1 M | 0 g |
| PUFA 22:2 M | 0 g |
| SFA 11:0 M | 0 g |
| PUFA 20:3 n-3 M | 0 g |
| PUFA 20:3 n-6 M | 0 g |
| PUFA 22:4 M | 0 g |
| PUFA 20:3 n-9 M | 0 g |
| SFA 5:0 M | 0 g |
| SFA 7:0 M | 0 g |
| SFA 9:0 M | 0 g |
| SFA 21:0 M | 0 g |
| SFA 23:0 M | 0 g |
| MUFA 12:1 M | 0 g |
| TFA 20:1 t M | 0 g |
| MUFA 22:1 N-9 M | 0,001 g |
| MUFA 22:1 n-11 M | 0 g |
| TFA 18:2 t M | 0 g |
| TFA 18:3 t M | 0 g |
| PUFA 22:3 M | 0 g |
| PUFA 20:5c M | 0,007 g |
| 22,5 c M | 0,001 g |
| 22:6 c M | 0,071 g |
| PUFA 20:2 c M | 0 g |
Other components (3)
| Agua M | 73,5 g |
|---|---|
| Nitrogen M | 4 g |
| Ash M | 1,5 g |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snapper, congelado, atrapados Frozen | 90 | 20,7 g | 0,44 g | 0,57 g |
| Mahi mahi, congelado, atrapados Frozen | 84 | 19,8 g | 0,29 g | 0,38 g |
| Halibut, congelado, atrapados Frozen | 81 | 19,1 g | 0 g | 0,59 g |
| Scallops, bahía, Patagonian, congelado, atrapados Frozen | 78 | 16,4 g | 2,3 g | 0,42 g |
| Cangrejo de nieve, piernas, congelado Frozen | 69 | 15,5 g | 1,1 g | 0,29 g |
| Pescado, cod, Pacífico, cruda (puede haber sido previamente congelada) Frozen | 69 | 15,3 g | 0 g | 0,41 g |
| Atún, luz, enlatado en agua, drenaje Canned | 116 | 25,5 g | 0 g | 0,82 g |
| Swordfish, congelado, atrapados Frozen | 152 | 19,2 g | 0,45 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in frozen atún?
100 g of frozen atún has 102 kcal.
Is frozen atún high in protein?
Frozen atún contains 24,7 g of protein per 100 g (49% of the 50 g Daily Value). About 97% of its calories come from protein. Compared with other productos de finfish y shellfish, that is among the highest quarter (median 19,9 g).
How many carbs are in frozen atún?
Frozen atún has 0 g of total carbohydrates per 100 g.
How much fat is in frozen atún?
Frozen atún contains 0,39 g of fat per 100 g, of which 0,12 g is saturated (0,6% of the Daily Value).
What vitamins and minerals does frozen atún contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (139% DV), Vitamina B12 (57% DV) and fósforo (22% DV). The full list is in the vitamins and minerals table above.
How much sodium is in frozen atún?
100 g contains 94,4 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Foundation Foods, record dated 18 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Foundation Foods, record 2747673. License: CC0 1.0 (U.S. public domain). Source record dated 18 de diciembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.