Peanuts

Packaged product Bohnen und Hülsenfrüchte Hy-Vee

Peanuts contains 536 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 150 kcal.

Roughly 66 % of its calories come from fat, with 20 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 600 kcal per 100 g across 940 products.

100 g provides 119 % of the Daily Value for Kupfer, 87 % of the Daily Value for Mangan and 67 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

536kcal per 100 g
21,4 gprotein
28,6 gcarbohydrates
42,9 gfat
150kcal in Serving, 1 ONZ, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 42,9 g 55 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 286 mg 12 %
Total carbohydrates L 28,6 g 10 %
Dietary fiber L 7,1 g 25 %
Total sugars L 14,3 g
Protein L 21,4 g 43 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Niacin (B3) L 10,7 mg67 %
Pantothensäure (B5) L 0,71 mg14 %
Vitamin B6 L 0,29 mg17 %
Folat (B9) L 114 µg29 %
Calcium L 71 mg5 %
Eisen L 1,3 mg7 %
Magnesium L 143 mg34 %
Phosphor L 536 mg43 %
Kalium L 607 mg13 %
Zink L 5,4 mg49 %
Kupfer L 1,1 mg119 %
Mangan L 2 mg87 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 20 %Fat: 66 %536kcal / 100 g
  • Protein 15 %
  • Carbohydrates 20 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer119 %Mangan87 %Niacin (B3)67 %Zink49 %Phosphor43 %Magnesium34 %Folat (B9)29 %Vitamin B617 %Pantothensäure (B5)14 %Kalium13 %

Nutritional insights

  • Protein21,4 gbelow the median for Bohnen und Hülsenfrüchte (median 24,7 g)
  • Fiber7,1 gbelow the median for Bohnen und Hülsenfrüchte (median 7,6 g)
  • Sugars14,3 gin the top quarter of Bohnen und Hülsenfrüchte (median 5 g)
  • Fat42,9 gbelow the median for Bohnen und Hülsenfrüchte (median 48,9 g)
  • Saturated fat5,4 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 7,1 g)
  • Sodium286 mgbelow the median for Bohnen und Hülsenfrüchte (median 352 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L21,4 g
Mehrfach ungesättigtes Fett L14,3 g
Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal536 kcal
Protein 21,4 g21,4 g
Carbohydrates 28,6 g28,6 g
Fat 42,9 g42,9 g
Fiber 7,1 g7,1 g
Sugars 14,3 g14,3 g
Sodium 286 mg286 mg

Product details

Brand
Hy-Vee
Barcode
0075450124637
Label serving
1 ONZ (28 g)
Category
Erdnüsse
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, sugar, peanut and/or canola and/or cottonseed oil, honey, modified potato starch, sea salt, xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussZuckerHonigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanuts?

100 g of Peanuts has 536 kcal. Serving, 1 ONZ, 28 g (28 g): about 150 kcal.

Is Peanuts high in protein?

Peanuts contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in Serving, 1 ONZ, 28 g (28 g). About 15 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 24,7 g).

How many carbs are in Peanuts?

Peanuts has 28,6 g of total carbohydrates per 100 g, including 7,1 g of fiber and 14,3 g of sugars.

How much fat is in Peanuts?

Peanuts contains 42,9 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (119 % DV), Mangan (87 % DV), Niacin (B3) (67 % DV), Zink (49 % DV) and Phosphor (43 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanuts?

100 g contains 286 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2491298. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
  • Open Food Facts, record 0075450124637. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.