Millet décortiqué

Packaged product Getreide und Pasta Markal

Millet décortiqué contains 356 kcal per 100 g. A Serving, 40 g (40 g) provides about 142 kcal.

Roughly 76 % of its calories come from carbohydrates, with 13 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (347 kcal per 100 g).

100 g provides 69 % of the Daily Value for Kupfer, 51 % of the Daily Value for Mangan and 35 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Millet décortiqué by Markal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
11 gprotein
64 gcarbohydrates
4,2 gfat
142kcal in Serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 4,2 g 5 %
Saturated fat L 0,7 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 8,5 g 30 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin C L 0 mg0 %
Vitamin E L 0,05 mg0,3 %
Thiamin (B1) L 0,42 mg35 %
Riboflavin (B2) L 0,29 mg22 %
Niacin (B3) L 4,7 mg30 %
Pantothensäure (B5) L 0,85 mg17 %
Vitamin B6 L 0,57 mg34 %
Calcium L 8,8 mg0,7 %
Eisen L 3,9 mg22 %
Magnesium L 107 mg25 %
Phosphor L 263 mg21 %
Kalium L 208 mg4 %
Zink L 2,5 mg23 %
Kupfer L 0,62 mg69 %
Mangan L 1,2 mg51 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 76 %Fat: 11 %356kcal / 100 g
  • Protein 13 %
  • Carbohydrates 76 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer69 %Mangan51 %Thiamin (B1)35 %Vitamin B634 %Niacin (B3)30 %Magnesium25 %Zink23 %Riboflavin (B2)22 %Eisen22 %Phosphor21 %

Nutritional insights

  • Protein11 gabove the median for Getreide und Pasta (median 8 g)
  • Fiber8,5 gin the top quarter of Getreide und Pasta (median 3 g)
  • Sugars0 gin the lowest quarter of Getreide und Pasta (median 2,2 g)
  • Fat4,2 gabove the median for Getreide und Pasta (median 2,8 g)
  • Saturated fat0,7 gabove the median for Getreide und Pasta (median 0,5 g)
  • Sodium0 mgin the lowest quarter of Getreide und Pasta (median 131 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water8,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,77 g
Mehrfach ungesättigtes Fett L2,1 g
Individual fatty acids (2)
ALA (omega-3, 18:3 n-3) L0,12 g
Linolsäure (Omega-6, 18:2) L1,1 g
Other components (2)
Wasser L8,7 g
Alkohol L0 g

Product details

Brand
Markal
Barcode
3329482411126
Quantity
1 kg
Label serving
40 g
Category
Graines de millet
Packaging
fr:sachet-transparent
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

millet organic shelled

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Millet décortiqué?

100 g of Millet décortiqué has 356 kcal. Serving, 40 g (40 g): about 142 kcal.

Is Millet décortiqué high in protein?

Millet décortiqué contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 4,4 g in Serving, 40 g (40 g). About 13 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 8 g).

How many carbs are in Millet décortiqué?

Millet décortiqué has 64 g of total carbohydrates per 100 g, including 8,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Millet décortiqué?

Millet décortiqué contains 4,2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Millet décortiqué contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (69 % DV), Mangan (51 % DV), Thiamin (B1) (35 % DV), Vitamin B6 (34 % DV) and Niacin (B3) (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Millet décortiqué?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3329482411126. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.