Kaviar
Packaged product Milch und Eier First Price
Kaviar contains 448 kcal per 100 g. A Serving, 14 g (14 g) provides about 63 kcal.
Roughly 80 % of its calories come from fat, with 12 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 260 kcal per 100 g across 99 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 448 kcal | |
| Total fat L | 38,8 g | 50 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 2.040 mg | 89 % |
| Total carbohydrates L | 13,2 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9 g | 18 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Eisen L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 12 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gbelow the median for Milch und Eier (median 20 g)
- Sugars12,3 gin the top quarter of Milch und Eier (median 0,5 g)
- Fat38,8 gin the top quarter of Milch und Eier (median 16,7 g)
- Saturated fat2,6 gbelow the median for Milch und Eier (median 2,7 g)
- Sodium2.040 mgabove the median for Milch und Eier (median 1.510 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
- Brand
- First Price
- Barcode
- 7311041024720
- Quantity
- 190 g
- Label serving
- 14 g
- Category
- Kaviare
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukkersaltet røkt fiskerogn 52 %, rapsolje, sukker, vann, potetflak, salt, tomatpuré, konserveringsmiddel e211, antioksidant e300, surhetsregulerende middel e330, fargestoff e160e.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kaviavr Creme aus Heringsrogen Ostsee Fisch | 450 | 6,1 g | 5,2 g | 45 g |
| Svennes Orkla | 440 | 7,5 g | 16 g | 38 g |
| Kaviar Prima | 439 | 8,1 g | 14 g | 39 g |
| Kaviar Fiskemannen | 438 | 9,4 g | 13 g | 39 g |
| Svennes Extra mild kaviar Orkla Foods | 436 | 7,5 g | 16 g | 38 g |
| Svennes Extra Mild Kaviar Svennes | 435 | 6,9 g | 16 g | 38 g |
| Kaviar Isbjörnens | 430 | 9 g | 16 g | 37 g |
| Kaviar Eldorado | 430 | 7,8 g | 15 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kaviar?
100 g of Kaviar has 448 kcal. Serving, 14 g (14 g): about 63 kcal.
How much protein is in Kaviar?
Kaviar contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,3 g in Serving, 14 g (14 g). About 8 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 20 g).
How many carbs are in Kaviar?
Kaviar has 13,2 g of total carbohydrates per 100 g, including 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kaviar?
Kaviar contains 38,8 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Kaviar?
100 g contains 2.040 mg of sodium, 89 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. September 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7311041024720. License: ODbL 1.0 (Open Food Facts). Source record dated 4. September 2025. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.