Calories in Mehl, kastanien

Generic food Nüsse und Samen

Mehl, kastanien contains 385 kcal per 100 g. A typical serving of Referenzbetrag, RACC (30 g) provides about 116 kcal.

Roughly 84 % of its calories come from carbohydrates, with 11 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in Nuss- und Saatgutprodukte on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.

100 g provides 126 % of the Daily Value for Mangan, 65 % of the Daily Value for Kupfer and 22 % of the Daily Value for Kalium.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

385kcal per 100 g
5,3 gprotein
80,5 gcarbohydrates
4,6 gfat
116kcal in Referenzbetrag, RACC (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 385 kcal
Total fat M 4,6 g 6 %
Saturated fat M 0,69 g 3 %
Sodium M 0 mg 0 %
Total carbohydrates C 80,5 g 29 %
Dietary fiber M 8,7 g 31 %
Total sugars not reported
Protein C 5,3 g 11 %
Vitamin C M 4,1 mg5 %
Calcium M 55,8 mg4 %
Eisen M 1,6 mg9 %
Magnesium M 68,8 mg16 %
Phosphor M 134 mg11 %
Kalium M 1.030 mg22 %
Zink M 1 mg9 %
Kupfer M 0,58 mg65 %
Mangan M 2,9 mg126 %
Selen M 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 84 %Fat: 11 %385kcal / 100 g
  • Protein 5 %
  • Carbohydrates 84 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan126 %Kupfer65 %Kalium22 %Magnesium16 %Phosphor11 %Zink9 %Eisen9 %Vitamin C5 %Calcium4 %Selen0 %

Nutritional insights

  • Protein5,3 gin the lowest quarter of Nuss- und Saatgutprodukte (median 16,1 g)
  • Fiber8,7 gabove the median for Nuss- und Saatgutprodukte (median 8,4 g)
  • Fat4,6 gin the lowest quarter of Nuss- und Saatgutprodukte (median 48,8 g)
  • Saturated fat0,69 gin the lowest quarter of Nuss- und Saatgutprodukte (median 5,6 g)
  • Sodium0 mgin the lowest quarter of Nuss- und Saatgutprodukte (median 18 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water7,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett M1,3 g
Mehrfach ungesättigtes Fett M1,5 g
Other components (3)
Wasser M7,3 g
Stickstoff M1 g
Asche M2,3 g

Other forms of Mehl

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Mehl, weizen, allzweck, angereichert, gebleicht 366 10,9 g 77,3 g 1,5 g
Mehl, weizen, allzweck, angereichert, ungebleicht 358 13,1 g 73,2 g 1,5 g
Mehl, weizen, allzweck, nicht angereichert, ungebleicht 362 12 g 74,6 g 1,7 g
Mehl, vollweizen, nicht angereichert 370 15,1 g 71,2 g 2,7 g
Mehl, brot, weiß, angereichert, ungebleicht 363 14,3 g 72,8 g 1,7 g
Mehl, reis, weiß, nicht angereichert 359 6,9 g 79,8 g 1,3 g
Mehl, mais, gelb, feinmehl, angereichert 364 6,2 g 80,8 g 1,7 g
Mehl, sojabohne, entfettet 366 51,1 g 32,9 g 3,3 g
Mehl, sojabohne, vollfett 452 38,6 g 27,9 g 20,7 g
Mehl, reis, braun 365 7,2 g 75,5 g 3,9 g
Mehl, reis, klebrig 358 6,7 g 80,1 g 1,2 g
Mehl, gebäck, nicht angereichert, ungebleicht 358 8,8 g 77,2 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Muttern, kastanien, europäisch, getrocknet, ungeschält Dried or dry 374 6,4 g 77,3 g 4,5 g
Samen, brotnussbaumsamen, getrocknet Dried or dry 367 8,6 g 79,4 g 1,7 g
Muttern, kastanien, europäisch, getrocknet, geschält Dried or dry 369 5 g 78,4 g 3,9 g
Muttern, kastanien, china, getrocknet Dried or dry 363 6,8 g 79,8 g 1,8 g
Muttern, kastanien, japanisch, getrocknet Dried or dry 360 5,3 g 81,4 g 1,2 g
Muttern, ginkgo-Nüsse, getrocknet Dried or dry 348 10,4 g 72,5 g 2 g
Kastanien 245 3,2 g 53 g 2,2 g
Samen, lotussamen, getrocknet Dried or dry 332 15,4 g 64,5 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mehl?

100 g of Mehl has 385 kcal. Referenzbetrag, RACC (30 g): about 116 kcal.

How much protein is in Mehl?

Mehl contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in Referenzbetrag, RACC (30 g). About 5 % of its calories come from protein. Compared with other Nuss- und Saatgutprodukte, that is in the lowest quarter (median 16,1 g).

How many carbs are in Mehl?

Mehl has 80,5 g of total carbohydrates per 100 g, including 8,7 g of fiber.

How much fat is in Mehl?

Mehl contains 4,6 g of fat per 100 g, of which 0,69 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Mehl contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (126 % DV), Kupfer (65 % DV), Kalium (22 % DV), Magnesium (16 % DV) and Phosphor (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mehl?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 20. April 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2515377. License: CC0 1.0 (U.S. public domain). Source record dated 20. April 2023. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.