Cocoa Krispies

Packaged product Frühstückszerealien Kellogg's

Cocoa Krispies contains 391 kcal per 100 g. A Serving, 1 box, 39 g (39 g) provides about 152 kcal.

Roughly 89 % of its calories come from carbohydrates, with 6 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Frühstückszerealien on FoodFactly (400 kcal per 100 g).

100 g provides 200 % of the Daily Value for Vitamin B12, 83 % of the Daily Value for Thiamin (B1) and 81 % of the Daily Value for Folat (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cocoa Krispies by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
4,6 gprotein
88,3 gcarbohydrates
2,6 gfat
152kcal in Serving, 1 box, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 2,6 g 3 %
Saturated fat L 2,1 g 11 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 387 mg 17 %
Total carbohydrates L 88,3 g 32 %
Dietary fiber L 1,2 g 4 %
Total sugars L 37,9 g
Added sugars L 35,9 g 72 %
Protein L 4,6 g 9 %
Vitamin C L 48 mg53 %
Vitamin D L 4,9 µg24 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,82 mg63 %
Niacin (B3) L 9,7 mg61 %
Vitamin B6 L 0,97 mg57 %
Folat (B9) L 323 µg81 %
Vitamin B12 L 4,8 µg200 %
Cholin L 0 mg0 %
Calcium L 10 mg0,8 %
Eisen L 14,5 mg81 %
Magnesium L 35 mg8 %
Phosphor L 85 mg7 %
Kalium L 171 mg4 %
Zink L 0,9 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 89 %Fat: 6 %391kcal / 100 g
  • Protein 5 %
  • Carbohydrates 89 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12200 %Thiamin (B1)83 %Folat (B9)81 %Eisen81 %Riboflavin (B2)63 %Niacin (B3)61 %Vitamin B657 %Vitamin C53 %Vitamin D24 %Magnesium8 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of Frühstückszerealien (median 9,3 g)
  • Fiber1,2 gin the lowest quarter of Frühstückszerealien (median 7,1 g)
  • Sugars37,9 gin the top quarter of Frühstückszerealien (median 18 g)
  • Fat2,6 gin the lowest quarter of Frühstückszerealien (median 11,3 g)
  • Saturated fat2,1 gabove the median for Frühstückszerealien (median 2 g)
  • Sodium387 mgin the top quarter of Frühstückszerealien (median 148 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,3 g
Mehrfach ungesättigtes Fett L0,1 g
Sugars and starch (1)
Stärke L0 g
Carotenoids (2)
Vitamin D (D2 + D3), Internationale Einheiten L194 IU
Vitamin E (label entry primarily) L24 IU
Other components (5)
Wasser L3 g
Asche L1,5 g
Faser, löslich L0 g
Faser, unlöslich L1 g
Vitamin A, IE L4.030 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 385 kcal391 kcal
Protein 5,1 g4,6 g
Carbohydrates 87,2 g88,3 g
Fat 2,6 g2,6 g
Fiber 2,6 g1,2 g
Sugars 35,9 g37,9 g
Sodium 410 mg387 mg

Product details

Brand
Kellogg's
Barcode
0038000219528
Label serving
1 box (39 g)
Category
Frühstückszerealien
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rice, sugar, cocoa processed with alkali, semisweet chocolate (sugar, chocolate, dextrose), contains 2% or less of hydrogenated vegetable oil (coconut, soybean and/or cottonseed), salt, malt flavor, natural flavor,vitamins and minerals: iron (ferric phosphate), vitamin c (ascorbic acid and sodium ascorbate), vitamin e acetate, niacinamide, vitamin a palmitate, vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin), folic acid, vitamin d3, vitamin b12,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cocoa Krispies?

100 g of Cocoa Krispies has 391 kcal. Serving, 1 box, 39 g (39 g): about 152 kcal.

How much protein is in Cocoa Krispies?

Cocoa Krispies contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,8 g in Serving, 1 box, 39 g (39 g). About 5 % of its calories come from protein. Compared with other Frühstückszerealien, that is in the lowest quarter (median 9,3 g).

How many carbs are in Cocoa Krispies?

Cocoa Krispies has 88,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 37,9 g of sugars.

How much fat is in Cocoa Krispies?

Cocoa Krispies contains 2,6 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Cocoa Krispies contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (200 % DV), Thiamin (B1) (83 % DV), Folat (B9) (81 % DV), Eisen (81 % DV) and Riboflavin (B2) (63 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cocoa Krispies?

100 g contains 387 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 759304. License: CC0 1.0 (U.S. public domain). Source record dated 7. Februar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0038000219528. License: ODbL 1.0 (Open Food Facts). Source record dated 4. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.