Cheerios Original Gluten Free Breakfast Cereal Family Size

Packaged product Getreide und Pasta Cheerios

Cheerios Original Gluten Free Breakfast Cereal Family Size contains 359 kcal per 100 g. A Serving, 1.5 cup, 39 g (39 g) provides about 140 kcal.

Roughly 73 % of its calories come from carbohydrates, with 14 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (344 kcal per 100 g).

100 g provides 179 % of the Daily Value for Eisen, 83 % of the Daily Value for Thiamin (B1) and 51 % of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

359kcal per 100 g
12,8 gprotein
74,4 gcarbohydrates
6,4 gfat
140kcal in Serving, 1.5 cup, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 359 kcal
Total fat L 6,4 g 8 %
Saturated fat L 1,3 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 487 mg 21 %
Total carbohydrates L 74,4 g 27 %
Dietary fiber L 10,3 g 37 %
Total sugars L 5,1 g
Added sugars L 2,6 g 5 %
Protein L 12,8 g 26 %
Vitamin A L 231 µg26 %
Vitamin C L 23,1 mg26 %
Vitamin D L 10 µg50 %
Thiamin (B1) L 1 mg83 %
Niacin (B3) L 4,1 mg26 %
Vitamin B6 L 0,87 mg51 %
Folat (B9) L 205 µg51 %
Vitamin B12 L 1,2 µg51 %
Cholin L 0 mg0 %
Calcium L 333 mg26 %
Eisen L 32,3 mg179 %
Magnesium L 108 mg26 %
Phosphor L 481 mg38 %
Kalium L 641 mg14 %
Zink L 5,6 mg51 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 73 %Fat: 14 %359kcal / 100 g
  • Protein 13 %
  • Carbohydrates 73 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen179 %Thiamin (B1)83 %Vitamin B651 %Zink51 %Folat (B9)51 %Vitamin B1251 %Vitamin D50 %Phosphor38 %Magnesium26 %Vitamin A26 %

Nutritional insights

  • Protein12,8 gin the top quarter of Getreide und Pasta (median 7,4 g)
  • Fiber10,3 gin the top quarter of Getreide und Pasta (median 2,8 g)
  • Sugars5,1 gin the top quarter of Getreide und Pasta (median 2 g)
  • Fat6,4 gin the top quarter of Getreide und Pasta (median 2,4 g)
  • Saturated fat1,3 gabove the median for Getreide und Pasta (median 0,4 g)
  • Sodium487 mgin the top quarter of Getreide und Pasta (median 116 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L2,6 g
Mehrfach ungesättigtes Fett L2,6 g
Other components (2)
Faser, löslich L5 g
Folsäure L115 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 359 kcal359 kcal
Protein 12,8 g12,8 g
Carbohydrates 74,4 g74,4 g
Fat 6,4 g6,4 g
Fiber 10,3 g10,3 g
Sugars 5,1 g5,1 g
Sodium 487 mg487 mg

Product details

Brand
Cheerios
Barcode
0016000170032
Label serving
1 cup
Category
Processed Cereal Products

Ingredients

Whole Grain Oats, Corn Starch, Sugar, Salt, Tripotassium Phosphate. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Iron and Zinc (mineral nutrients), Vitamin C (sodium ascorbate), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin A (palmitate), Vitamin B1 (thiamin mononitrate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzHafer

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Cheerios Cereal Singlepak Cheerios 359 12,8 g 74,4 g 6,4 g
Cheerios Cereal Cheerios 359 12,8 g 74,4 g 6,4 g
Cheerios Gluten Free Cereal Bulk Bag 4/29 OZ Cheerios 359 12,8 g 74,4 g 6,4 g
Cheerios Original Gluten Free Breakfast Cereal Large Size Cheerios 359 12,8 g 74,4 g 6,4 g
Cheerios Original Gluten Free Breakfast Cereal 2 Pack Cheerios 359 12,8 g 74,4 g 6,4 g
Cheerios Original Gluten Free Breakfast Cereal Cheerios 359 12,8 g 74,4 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheerios Original Gluten Free Breakfast Cereal Family Size?

100 g of Cheerios Original Gluten Free Breakfast Cereal Family Size has 359 kcal. Serving, 1.5 cup, 39 g (39 g): about 140 kcal.

Is Cheerios Original Gluten Free Breakfast Cereal Family Size high in protein?

Cheerios Original Gluten Free Breakfast Cereal Family Size contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 5 g in Serving, 1.5 cup, 39 g (39 g). About 13 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 7,4 g).

How many carbs are in Cheerios Original Gluten Free Breakfast Cereal Family Size?

Cheerios Original Gluten Free Breakfast Cereal Family Size has 74,4 g of total carbohydrates per 100 g, including 10,3 g of fiber and 5,1 g of sugars.

How much fat is in Cheerios Original Gluten Free Breakfast Cereal Family Size?

Cheerios Original Gluten Free Breakfast Cereal Family Size contains 6,4 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Cheerios Original Gluten Free Breakfast Cereal Family Size contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (179 % DV), Thiamin (B1) (83 % DV), Vitamin B6 (51 % DV), Zink (51 % DV) and Folat (B9) (51 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheerios Original Gluten Free Breakfast Cereal Family Size?

100 g contains 487 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0016000170032. License: ODbL 1.0 (Open Food Facts). Source record dated 30. September 2026. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2777377. License: CC0 1.0 (U.S. public domain). Source record dated 11. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.