Trappista cheese sliced

Packaged product Mælk og æg Pilos

Trappista cheese sliced contains 310 kcal per 100 g. A serving, 1 slice, 14.5 g (14,5 g) provides about 45 kcal.

Roughly 69 % of its calories come from fat, with 31 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (308 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Trappista cheese sliced by Pilos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
310kcal per 100 g
24 gprotein
0,1 gcarbohydrates
24 gfat
45kcal in serving, 1 slice, 14.5 g (14,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 24 g 31 %
Saturated fat L 16 g 80 %
Sodium L 590 mg 26 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber not reported
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 24 g 48 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 0,1 %Fat: 69 %310kcal / 100 g
  • Protein 31 %
  • Carbohydrates 0,1 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %Folat (B9)0 %Vitamin B120 %Cholin0 %

Nutritional insights

  • Protein24 gabove the median for mælk og æg (median 23 g)
  • Sugars0,1 gin the lowest quarter of mælk og æg (median 0,5 g)
  • Fat24 gbelow the median for mælk og æg (median 25 g)
  • Saturated fat16 gbelow the median for mælk og æg (median 16,8 g)
  • Sodium590 mgabove the median for mælk og æg (median 510 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Pilos
Barcode
20755553
Quantity
125g
Label serving
1 slice (14.5 g)
Category
Lactosefri oste
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Trappista cheese sliced?

100 g of Trappista cheese sliced has 310 kcal. Serving, 1 slice, 14.5 g (14,5 g): about 45 kcal.

Is Trappista cheese sliced high in protein?

Trappista cheese sliced contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 3,5 g in serving, 1 slice, 14.5 g (14,5 g). About 31 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 23 g).

How many carbs are in Trappista cheese sliced?

Trappista cheese sliced has 0,1 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Trappista cheese sliced?

Trappista cheese sliced contains 24 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Trappista cheese sliced?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. januar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20755553. License: ODbL 1.0 (Open Food Facts). Source record dated 13. januar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.